"A Review Study on Legs Lameness and Weaknesses Assessment Methods in Commercial Broiler Farming in Pakistan"

Abstract

The poultry business has expanded dramatically over the last fifty years, with more than 35 billion broiler birds produced each year [1]. Due to the economic benefits of increasing body weight, the need for enhanced growth rate and output has resulted in differential growth of body components, such as rapid muscular growth [2]. This expansion, however, is not accompanied by skeletal development. Lame broilers have trouble walking and, as a result, they can’t go to the feeder or drinker when they are hungry or thirsty [2]. Their quality of life is being harmed by their laziness. The presence of lameness in birds is significantly linked to their weight and fast development [3]. Furthermore, the broilers may experience discomfort as a result of mobility issues. It can reduce ARTICLE INFO ABSTRACT