Part 1: Pertinent Food Allergy Education in a Pediatric Ambulatory Care Setting for the Newly Diagnosed Patient

A. Russell, Laura Lin Gosbee, M. Huber
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引用次数: 4

Abstract

Management of food allergy on a daily basis is multifaceted, time consuming, costly, and becomes compounded when multiple food allergies are involved. Families must devise risk reduction techniques as they run repeated surveillance to minimize potential food allergen triggers. Monitoring of signs/symptoms of allergic reactions, handling serious medication needs, and planning ahead for a potential emergency due to an accidental exposure can be arduous responsibilities. This diagnosis has psychological, social, practical, and logistical implications to a family and subsequently the community surrounding the patient. Often, patients with multiple food allergies and/or coexisting atopic conditions must interact with several medical specialists to obtain comprehensive diagnosis and management plans. Patient education, case management, and mentoring are essential in promoting compliance and supporting family efforts. It is also critical that the dignity and autonomy of the family be respected during the diagnos...
第一部分:相关的食物过敏教育在儿科门诊护理设置为新诊断的病人
日常食物过敏的管理是多方面的,耗时的,昂贵的,并且当涉及多种食物过敏时变得复杂。家庭必须设计降低风险的技术,因为他们进行反复监测,以尽量减少潜在的食物过敏原触发。监测过敏反应的体征/症状,处理严重的药物需求,以及提前计划因意外暴露而导致的潜在紧急情况,这些都是艰巨的责任。这种诊断对家庭以及患者周围的社区具有心理、社会、实践和后勤方面的影响。通常,患有多种食物过敏和/或并存的特应性疾病的患者必须与几位医学专家进行互动,以获得全面的诊断和管理计划。患者教育、病例管理和指导对于促进依从性和支持家庭努力至关重要。在诊断过程中,尊重家庭的尊严和自主权也是至关重要的。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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