Setting up a personalized regenerative diet for Romanian patients with cervical cancer based on a regional preventive screening program

Fazakas Zita, M. Julia, C. Judit, Tarcea Monica, C. Uzun, Nemes-Nagy Enikő
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Abstract

Abstract Cancer is a common disease that people dread, and most of them fully believe that they will be sentenced to death along with the diagnosis. The aim of the present study was to set up a dietary survey and nutritional therapy pattern that can be used in Romania for patients diagnosed with cervical cancer, that will contribute to a better management of the mentioned disease cervical cancer. This diet therapy can help patients to recover easily from cervical cancer, prevent cancer weakening and weight loss, and to fight strenuous medical treatments that can further worsen their overall condition and quality of life. Furthermore, this nutrition intervention can reduce malnutrition outcomes and establishes a diet plan that makes easier for the patients to endure the symptoms and reduces the side effects of multiple cancer treatments. The backbone of our paper was the National Cancer Institute’s Nutritional PDQ (Physician Data Query), an american institute that conducts cancer screening and daily information of cancer researchers along with other recent literature sources.
根据区域预防筛查计划,为罗马尼亚宫颈癌患者建立个性化的再生饮食
摘要:癌症是一种常见的疾病,人们对癌症充满恐惧,大多数人完全相信,随着癌症的诊断,他们将被判死刑。本研究的目的是建立一种饮食调查和营养治疗模式,可用于罗马尼亚诊断为宫颈癌的患者,这将有助于更好地管理上述疾病宫颈癌。这种饮食疗法可以帮助患者从宫颈癌中轻松恢复,防止癌症减弱和体重减轻,并对抗可能进一步恶化其整体状况和生活质量的艰苦医疗。此外,这种营养干预可以减少营养不良的结果,并建立一个饮食计划,使患者更容易忍受症状,减少多种癌症治疗的副作用。我们论文的主干是国家癌症研究所的营养PDQ(医师数据查询),这是一个美国机构,负责癌症筛查和癌症研究人员的日常信息,以及其他最近的文献来源。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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