Siti Mukhoiyaroh, Fafa Nurdyansyah, Rizky Muliani Dwi Ujianti, A. R. Affandi
{"title":"PENGARUH PENGGUNAAN BERBAGAI SUMBER PREBIOTIK TERHADAP KARAKTERISTIK KIMIA YOGHURT SINBIOTIK","authors":"Siti Mukhoiyaroh, Fafa Nurdyansyah, Rizky Muliani Dwi Ujianti, A. R. Affandi","doi":"10.33005/jtp.v16i1.2884","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":33032,"journal":{"name":"Jurnal Teknologi Pangan","volume":"11 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-06-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Jurnal Teknologi Pangan","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.33005/jtp.v16i1.2884","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}