Investments financing at farm level: A regional assessment using FADN data

Q2 Social Sciences
F. Carillo, F. Licciardo, Eugenio Corazza
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引用次数: 2

Abstract

This article presents the results of an ex-ante evaluation exercise on the financial instruments adopted under the rural development policy. Using fad n data, during a ten-year time span, the study estimates the investments and their financial covertures made by a sample of farms in the Abruzzo region.The balance sheets of the farms were analysed in order to quantify the investments made by the farms in one year and the related financial coverage. The main results show that the propensity to invest is, on average, of 0.27 and it varies according to the characteristics of the farms; while on average 90% of farm investment value is self-financed. These results provided some interesting policy implications, highlighting either or both, a latent need for farms for external financial funds and/or an ineffective financial management of the business activity.
农场一级的投资融资:利用FADN数据进行的区域评估
本文介绍了对农村发展政策下采用的金融工具进行事前评估的结果。该研究利用十年时间跨度内的时尚数据,估计了阿布鲁佐地区农场样本的投资及其财务状况。分析了农场的资产负债表,以便量化农场在一年内的投资和相关的财务覆盖范围。研究结果表明:农户的投资倾向平均为0.27,且因农户的特点而异;而平均90%的农场投资价值是自筹资金。这些结果提供了一些有趣的政策含义,突出了农场对外部财政资金的潜在需求和/或商业活动的无效财务管理。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Economia Agro-Alimentare
Economia Agro-Alimentare Social Sciences-Social Sciences (miscellaneous)
CiteScore
1.40
自引率
0.00%
发文量
26
审稿时长
30 weeks
期刊介绍: Economia agro-alimentare/Food Economy is a triannual peer-reviewed scientific journal published by Franco Angeli Edizioni on behalf of the Italian Society of Agri-food Economics (SIEA), founded in 1996 by the then President of SIEA Fausto Cantarelli. It offers an international forum for the discussion and analysis of mono and interdisciplinary socio-economic, political, legal and technical issues, related to agricultural and food systems. It welcomes submissions of original papers focusing on agriculture, food, natural resources, safety, nutrition and health, including all processes and infrastructure involved in providing food to populations; as well as the processes, inputs and outputs involved in consumption and disposal of food and food-related items. Analyses also include social, political, economic and environmental contexts and human resource challenges. Submissions should be addressed to an international audience of researchers, practitioners, and policy makers, and they may consider local, national, or global scales.
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