{"title":"Effect of N-(7-dimethylamino-4-methyl-3-coumarinyl) Maleimide on Fermentation of Citric Acid by Aspergillus niger NCIM-2101","authors":"Umesh Prasad Chaurasia","doi":"10.3126/jncs.v38i0.27798","DOIUrl":null,"url":null,"abstract":"Available with Full text.","PeriodicalId":16483,"journal":{"name":"Journal of Nepal Chemical Society","volume":"90 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2018-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Nepal Chemical Society","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3126/jncs.v38i0.27798","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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