Production of the Maltopentaose-Forming Enzyme and Its Application

O. Shida, T. Takano, K. Uchida, A. Miyauchi, H. Takagi, K. Kadowaki, S. Kobayashi
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Abstract

The gene coding for the maltopentaose (G5)-forming enzyme of Pseudonaonas sp. KO-8940 was cloned into Escherichia coli and its nucleotides sequenced. It was found to have a long open reading frame composed of 1842 by that encoded 614 amino acid residues for a secretory precursor polypeptide including the typical signal sequence with an NH2-terminal. In the deduced primary structure of this enzyme, a high degree of homology to four regions conserved by many α-amylases was found, and the COOH-terminal portion of this enzyme showed high homology with other raw starch digesting amylases. The G5-forming enzyme was produced in large amount (52.7 IU/ml, 0.1 g/l) in E. coli under the tac promoter. This result showed that the G5-forming enzyme can be produced in E. coli carrying this enzyme gene expression vector at levels up to 6 times greater than the native production system found in P, sp. KO-8940.
麦芽糖形成酶的生产及其应用
将Pseudonaonas sp. KO-8940麦芽糖戊糖(maltopentaose, G5)形成酶的编码基因克隆到大肠杆菌中,并对其核苷酸进行了测序。发现其具有一个长开放阅读框,由1842个编码614个氨基酸残基的分泌前体多肽组成,包括典型的带nh2末端的信号序列。该酶的一级结构与许多α-淀粉酶保守的4个区域高度同源,cooh末端与其他原料淀粉消化淀粉酶高度同源。在tac启动子作用下,大肠杆菌中大量产生g5形成酶(52.7 IU/ml, 0.1 g/l)。结果表明,在携带该酶基因表达载体的大肠杆菌中,g5形成酶的产量是P, sp. KO-8940的6倍。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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