{"title":"HISTOPATHOLOGICAL CHANGES OF USING RAW LENTIL SEEDS AS A PARTIAL SUBSTITUTE FOR THE FISH MEAL IN DIETS OF THE COMMON CARP CYPRINUS CARPIO L.","authors":"N. M. Abdulrahman, Z. S. Abdulla, S. Prof.","doi":"10.36103/ijas.v54i4.1807","DOIUrl":null,"url":null,"abstract":" This experiment was carried out at College of Veterinary Medicine, University of Sulaimani. Microscopically, no adverse histopathological changes were seen in the kidneys, liver, gills and intestines of Cyprinus carpio for T2(replacing fishmeal with 5% lentil) and T3 (replacing fishmeal with 10% lentil) in comparison with the control (T1). However, various levels of adverse histopathological changes were seen in the T4(replacing fish meal with 15% lentil) and T5 (replacing fishmeal with 20% lentil). In the kidneys, dilation of the Bowman’s spaces was evidently associated with a decrease in the mesangial cellularity of glomerular tuft. In the liver, congestion of the central vein was apparent together with centrilobular infiltration of inflammatory cells. In the gills, hyperplasia of primary and secondary lamellae was evident. In the intestine, vacuolar degeneration of the lining epithelial cells was apparent together with extravasation of RBCs associated with marked infiltration of inflammatory cells in the lamina propria. In conclusion, the partial replacement of the fishmeal in diets of C. carpio by crude lentil seeds was safe at the 5% and 10% levels as indicated by various levels of adverse histopathological effects on the kidneys, liver, gills, and intestine.","PeriodicalId":14562,"journal":{"name":"IRAQI JOURNAL OF AGRICULTURAL SCIENCES","volume":"45 1","pages":""},"PeriodicalIF":1.1000,"publicationDate":"2023-08-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"IRAQI JOURNAL OF AGRICULTURAL SCIENCES","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.36103/ijas.v54i4.1807","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 0
Abstract
This experiment was carried out at College of Veterinary Medicine, University of Sulaimani. Microscopically, no adverse histopathological changes were seen in the kidneys, liver, gills and intestines of Cyprinus carpio for T2(replacing fishmeal with 5% lentil) and T3 (replacing fishmeal with 10% lentil) in comparison with the control (T1). However, various levels of adverse histopathological changes were seen in the T4(replacing fish meal with 15% lentil) and T5 (replacing fishmeal with 20% lentil). In the kidneys, dilation of the Bowman’s spaces was evidently associated with a decrease in the mesangial cellularity of glomerular tuft. In the liver, congestion of the central vein was apparent together with centrilobular infiltration of inflammatory cells. In the gills, hyperplasia of primary and secondary lamellae was evident. In the intestine, vacuolar degeneration of the lining epithelial cells was apparent together with extravasation of RBCs associated with marked infiltration of inflammatory cells in the lamina propria. In conclusion, the partial replacement of the fishmeal in diets of C. carpio by crude lentil seeds was safe at the 5% and 10% levels as indicated by various levels of adverse histopathological effects on the kidneys, liver, gills, and intestine.
期刊介绍:
IRAQI JOURNAL OF AGRICULTURAL SCIENCES (IJAS)is the first agric. scientific and refereed journal established in Iraq. The first volume was published in 1966. IJAS is registered in the number 137 in 1988 of the Baghdad National Library. Years ago, it was published with one issue a year. For the time being, it is published bimonthly (6 issues for a volume). IJAS Deal with: Field Crops. Plant Breeding. Agricultural Economics. Agricultural Extension. Agricultural Mechanization. Basic sciences. Hort. Sciences. Animal Husbandry. Food Technology, Plant Pathology. Plant Entomology. Poultry Sciences. Soil Sciences. Water Resources. Veterinary. Biology.