The Study of Selection Bottle Packaging for Carbonated Beverages

A. Susanti, Diaz Dzulriyana Jalesaputri, F. Hasanah, Achmad Tegar Romadhoni, Alvin Petrus Gultom
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Abstract

The growth of the packaged beverages market in Indonesia is overgrowing. One sector of packaged beverages is carbonated beverages and bottled water. The main problem with packaged beverages containing dissolved gases is maintaining product quality during shelf life. Packaging materials and packaging lids cause a decrease in dissolved gas levels in beverages. Therefore, this study aims to analyze leaks in polyethylene terephthalate and glass bottles so that can use them to estimate the shelf life of the product. This study uses water, 3 types of glass bottles, and 1 type of plastic bottle. Bottles filled with water with various filling volumes of 40%v/v, 60%v/v, and 80%v/v were then analyzed for bottle leakage for 8 days. The results showed that effectively used a glass bottle with a volume of 250mL filled with more than 80%v/v, this was because it had the least leakage rate compared to others. In addition, this bottle has an attractive visual, easy labeling, and the size is not too large (ergonomic).
碳酸饮料瓶包装的选择研究
印尼的包装饮料市场增长过快。包装饮料的一个部分是碳酸饮料和瓶装水。含溶解气体的包装饮料的主要问题是在保质期内保持产品质量。包装材料和包装盖会降低饮料中的溶解气体含量。因此,本研究旨在分析聚对苯二甲酸乙二醇酯和玻璃瓶的泄漏,以便可以使用它们来估计产品的保质期。本研究使用水,3种玻璃瓶,1种塑料瓶。然后用40%v/v、60%v/v、80%v/v的不同装水量对瓶子进行8天的泄漏分析。结果表明,250mL的玻璃瓶有效地填充了80%以上的v/v,这是因为它的泄漏率比其他玻璃瓶最小。此外,这个瓶子有一个吸引人的视觉,容易标签,和尺寸不太大(符合人体工程学)。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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