Appraisal of groundwater chemistry, its suitability for crop productivity in Sonipat district and human health risk evaluation

S. Shukla, Ramsha Khan, S. Varshney, R. Ganguly, V. Amiri, C. Hussain, S. Selvam, Venkatramanan Senapathi, B. Ravindran, S. Karuppannan, Prosun Bhattacharya, M. Dotaniya
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引用次数: 4

Abstract

Abstract The present study was taken with a primary objective to estimate the groundwater quality and its suitability toward sustainable crop productivity in an agriculturally dominant semi-urban area. Elevated levels of nitrate have severe health impacts and affect the human health. Hence, health risks associated with the consumption of nitrate contaminated water were estimated for adults and children in Sonipat district, Haryana. In general, the groundwater was found to be slightly alkaline and moderately hard. The anionic abundance was verified as F– < NO3 – < HCO3 – < SO4 2– < Cl–, whereas, the cationic abundance was verified as Ca2+ < Mg2+ < K+ < Na+. Concentration of nitrate varied from 1.34 mg/L to 565 mg/L, with an average value of 47.6 mg/L, and 46% of the groundwater samples had nitrate concentration of more than 45 mg/L. As per the results of Wilcox plot, only 34% of samples were suitable for crop productivity, whereas 23% of the samples fell in category-II of the permeability index. The non-carcinogenic health risk assessment further suggested that hazard quotient values for nitrate reached as high as 18.35 (children), and 13.57 (adult male), suggesting that health risk degree of children has greater health risk than adults in the study region. Overall results suggest an urgent need for intervention to adopt suitable health risk measures to reduce exposure toward nitrate contaminated drinking water. Moreover, agricultural practices must be improved to increase the crop productivity in the affected areas.
Sonipat地区地下水化学评价、对作物生产的适宜性及人体健康风险评价
摘要本研究的主要目的是评估一个农业占主导地位的半城市地区的地下水质量及其对可持续作物生产力的适宜性。硝酸盐水平升高对人体健康有严重影响,影响人体健康。因此,对哈里亚纳邦索尼帕特县成人和儿童饮用受硝酸盐污染的水所带来的健康风险进行了估计。总体而言,地下水呈微碱性,硬度适中。阴离子丰度为F - < NO3 - < HCO3 - < SO4 - < Cl -,阳离子丰度为Ca2+ < Mg2+ < K+ < Na+。硝酸盐浓度变化范围为1.34 ~ 565 mg/L,平均值为47.6 mg/L, 46%的地下水样品硝酸盐浓度大于45 mg/L。根据Wilcox样地的结果,只有34%的样品适合作物生产力,而23%的样品属于渗透指数的第二类。非致癌性健康风险评价进一步表明,硝酸盐的危害商值高达18.35(儿童),13.57(成年男性),表明研究区域儿童的健康风险程度大于成人。总体结果表明,迫切需要采取干预措施,采取适当的健康风险措施,以减少硝酸盐污染饮用水的暴露。此外,必须改进农业实践,以提高受影响地区的作物生产力。
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