Measuring diffusion in inhomogeneous systems in imaging mode using antisymmetric sensitizing gradients

Xiaole Hong, W Thomas Dixon
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引用次数: 62

Abstract

A principle for self-diffusion pulse-sequence design which cancels harmful cross terms involving both imaging and sample susceptibility-induced gradients by using antisymmetric diffusion-sensitizing-gradient pulses is proposed. A water diffusion coefficient of 1.94 × 10−5 cm2 s−1 was obtained by the cross-term-free sequence, a bipolar sensitizing-gradient pulse (BGP) scheme, while the conventional method gave 2.22 and 1.60 × 10−5 cm2 s−1 with sensitizing gradient running parallel and antiparallel to the imaging gradient, respectively. A diffusion coefficient of 1.38 × 10−5 cm2 s−1 was obtained from an apple, in fair agreement with 1.56 × 10−5 cm2 s−1 for its juice, using the BGP sequence. Although the conventional technique gave similar values for apple juice, it gave only about half as large a value for the whole apple, presumably because of internal gradients from inhomogeneous susceptibility. The rms value of these local gradients in the apple was estimated as 6.0 kHz/cm in our 200 MHz instrument.

利用反对称敏化梯度在成像模式下测量非均匀系统中的扩散
提出了一种自扩散脉冲序列设计原理,该原理利用非对称扩散-敏化-梯度脉冲消除了涉及成像和样品磁化率梯度的有害交叉项。双极性敏化梯度脉冲(BGP)方案的水扩散系数为1.94 × 10−5 cm2 s−1,而传统方法在敏化梯度与成像梯度平行和反平行的情况下分别得到2.22和1.60 × 10−5 cm2 s−1。利用BGP序列,从苹果中得到的扩散系数为1.38 × 10−5 cm2 s−1,与苹果汁的扩散系数1.56 × 10−5 cm2 s−1基本一致。尽管传统技术对苹果汁的测定结果与之相似,但对整个苹果的测定结果却只有前者的一半左右,这大概是因为不均匀敏感性的内部梯度。在我们的200 MHz仪器中,这些局部梯度的均方根值估计为6.0 kHz/cm。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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