{"title":"Recent Characteristics of Food-borne Fungi","authors":"N. Hamada","doi":"10.11468/SEIKATSUEISEI.54.49","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":17443,"journal":{"name":"Journal of Urban Living and Health Association","volume":"101 1","pages":"49-55"},"PeriodicalIF":0.0000,"publicationDate":"2010-01-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Urban Living and Health Association","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.11468/SEIKATSUEISEI.54.49","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}