{"title":"Agri-environmental collaborative projects: Challenges and perspectives in Italy","authors":"F. Cisilino, F. Vanni","doi":"10.3280/ecag2019-002014","DOIUrl":null,"url":null,"abstract":"One of the main limitations of traditional agri-environmental policies is that the related measures are usually targeted to individual farms, leading to single and disconnected actions. In order to increase the effectiveness of its environmental action, the CAP 2014-2020 has tried to stimulate collective approaches in different ways, both in the context of the greening of direct payments and of the voluntary agri-environmental schemes (AES) of rural development policies. Nevertheless, in Italy so far there have been only a very limited number of attempts to implement collective agri-environmental strategies. The overall objective of this paper is exploring and analysing the attitudes of the Italian stakeholders towards the implementation of agri-environmental collective actions, in order to identify, on one side, the main limitations that are preventing their adoption and, on the other side, to co-design possible solutions and practical actions to stimulate collaborative projects. Data were collected during the first National Forum dedicated to environmental agri-environmental issues, organised by the Italian National Rural Network, by using the European Awareness Scenario Workshop (EASW) method. The research has identified three main challenges that the Italian agricultural system needs to face in order to enhance and spread the adoption of collective agri-environmental projects: (i) designing policies that are more effective in supporting the early stages of collective actions (network setting and project development); (ii) a better identification and involvement of intermediate institutions in project coordination and implementation; (iii) improving specific assistance to local farmers for collective projects as well spreading knowledge amongst other rural stakeholders.","PeriodicalId":37333,"journal":{"name":"Economia Agro-Alimentare","volume":"7 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2019-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"5","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Economia Agro-Alimentare","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3280/ecag2019-002014","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"Social Sciences","Score":null,"Total":0}
引用次数: 5
Abstract
One of the main limitations of traditional agri-environmental policies is that the related measures are usually targeted to individual farms, leading to single and disconnected actions. In order to increase the effectiveness of its environmental action, the CAP 2014-2020 has tried to stimulate collective approaches in different ways, both in the context of the greening of direct payments and of the voluntary agri-environmental schemes (AES) of rural development policies. Nevertheless, in Italy so far there have been only a very limited number of attempts to implement collective agri-environmental strategies. The overall objective of this paper is exploring and analysing the attitudes of the Italian stakeholders towards the implementation of agri-environmental collective actions, in order to identify, on one side, the main limitations that are preventing their adoption and, on the other side, to co-design possible solutions and practical actions to stimulate collaborative projects. Data were collected during the first National Forum dedicated to environmental agri-environmental issues, organised by the Italian National Rural Network, by using the European Awareness Scenario Workshop (EASW) method. The research has identified three main challenges that the Italian agricultural system needs to face in order to enhance and spread the adoption of collective agri-environmental projects: (i) designing policies that are more effective in supporting the early stages of collective actions (network setting and project development); (ii) a better identification and involvement of intermediate institutions in project coordination and implementation; (iii) improving specific assistance to local farmers for collective projects as well spreading knowledge amongst other rural stakeholders.
期刊介绍:
Economia agro-alimentare/Food Economy is a triannual peer-reviewed scientific journal published by Franco Angeli Edizioni on behalf of the Italian Society of Agri-food Economics (SIEA), founded in 1996 by the then President of SIEA Fausto Cantarelli. It offers an international forum for the discussion and analysis of mono and interdisciplinary socio-economic, political, legal and technical issues, related to agricultural and food systems. It welcomes submissions of original papers focusing on agriculture, food, natural resources, safety, nutrition and health, including all processes and infrastructure involved in providing food to populations; as well as the processes, inputs and outputs involved in consumption and disposal of food and food-related items. Analyses also include social, political, economic and environmental contexts and human resource challenges. Submissions should be addressed to an international audience of researchers, practitioners, and policy makers, and they may consider local, national, or global scales.