Low Temperature Bleaching (LTB): A Sustainable Wet Processing Technique

Salauddin Sk
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Abstract

Bleaching is the first step of textile wet processing. For successful dyeing in the subsequent process; proper bleaching is a must that’s why bleaching is called the heart of textile wet processing like carding is the heart of spinning. commercial bleaching is done all over the world generally in boiling or near boiling temperature that is 98°C to 105°C. But in this case the cellulose loses its strength significantly as the degree of polymerization (DP)decreases due to breakage of cellulose chain. To overcome this problem new technology has developed where bleaching can be done at 70°C. In our study we found that there are several advantages of low temperature bleaching over high temperature bleaching-lower damage of cellulose chain, less processing time, lower energy consumption, lower amount of dyes consumption to produce same depth, lower amount of auxiliaries needed. No negative effect on overall quality test results. So it is observed that low temperature bleaching has outstanding advantages over high temperature.
低温漂白:一种可持续的湿法加工技术
漂白是纺织品湿法加工的第一步。为后续工序染色成功;适当的漂白是必须的,这就是为什么漂白被称为纺织品湿法加工的心脏,就像梳理是纺纱的心脏一样。世界各地的商业漂白通常在沸点或接近沸点的温度下进行,温度为98°C至105°C。但在这种情况下,由于纤维素链断裂,聚合度(DP)降低,纤维素的强度明显下降。为了克服这个问题,人们开发了一种新技术,可以在70°C下进行漂白。在我们的研究中,我们发现低温漂白比高温漂白有几个优点:纤维素链的破坏更小,加工时间更短,能耗更低,产生相同深度的染料消耗更少,所需的助剂量更少。对整体质量测试结果无负面影响。由此可见,低温漂白比高温漂白有明显的优点。
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