Diet and orthodontics- A review

Maymona A Ibraheem, Mohammed Nahidh
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引用次数: 2

Abstract

During the course of fixed orthodontic therapy, patients should be instructed to eat specific food stuffs and beverages in order to maintain good health for the dentition and supporting structures and prevent frequent attachment debonding that prolong the treatment duration. After searching and collecting articles from 1930 till July 2021, the current review was prepared to emphasize various types of foods that should be taken during the course of fixed orthodontic therapy and to explain the effect of various food stuffs and beverages on the growth and development of craniofacial structures, tooth surfaces, root resorption, tooth movement, retention and stability after orthodontic treatment and the effect on the components of fixed orthodontic appliance.
饮食和正畸-综述
在固定正畸治疗过程中,应指导患者食用特定的食物和饮料,以保持牙列和支撑结构的健康,防止附着体频繁脱落,延长治疗时间。通过检索和收集1930年至2021年7月的文献,本综述旨在强调固定正畸治疗过程中应摄入的各种食物,并解释各种食物和饮料对正畸治疗后颅面结构、牙面生长发育、牙根吸收、牙齿运动、固位和稳定性的影响,以及对固定正畸器部件的影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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CiteScore
1.00
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0.00%
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审稿时长
12 weeks
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