D. Chaudhary, S. Prashant, J. Jaiswal, Rohit Rohit, Sivendra Joshi
{"title":"Comparative study of standard heterosis for yield and its attributes in bread wheat under two different water regimes","authors":"D. Chaudhary, S. Prashant, J. Jaiswal, Rohit Rohit, Sivendra Joshi","doi":"10.1017/s1479262123000412","DOIUrl":null,"url":null,"abstract":"\n Water stress conditions have occurred in the past in various places of the world, affecting the yield and production of numerous crops, including wheat. The aim of this research was to estimate standard heterosis under two different water regimes for grain yield and its attributes in 33 crosses, which were obtained by crossing 11 lines and 3 testers in a Line × Tester mating design. The best cross combinations for yield and contributing traits under irrigated condition were C4, C8, C33, C24, and C23, compared to both checks HD2967 and PBW660. Whereas, in rainfed condition, C18, C14, C26, C21, and C20 crosses were superior to the checks. For both irrigated and rainfed conditions, the best cross combinations identified were C29, C15, C32, C2, and C31. As a result, these cross combinations could be used in wheat breeding programmes to improve bread wheat genotypes for increased grain yield, agro-morphological features, and water stress tolerance. The presence of high heterosis for yield-contributing traits not only aids in the development of hybrids by exploiting heterosis but also in the production of transgressive segregants to develop elite lines.","PeriodicalId":20252,"journal":{"name":"Plant Genetic Resources: Characterization and Utilization","volume":"91 12 1","pages":""},"PeriodicalIF":1.2000,"publicationDate":"2023-07-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Plant Genetic Resources: Characterization and Utilization","FirstCategoryId":"99","ListUrlMain":"https://doi.org/10.1017/s1479262123000412","RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"PLANT SCIENCES","Score":null,"Total":0}
引用次数: 0
Abstract
Water stress conditions have occurred in the past in various places of the world, affecting the yield and production of numerous crops, including wheat. The aim of this research was to estimate standard heterosis under two different water regimes for grain yield and its attributes in 33 crosses, which were obtained by crossing 11 lines and 3 testers in a Line × Tester mating design. The best cross combinations for yield and contributing traits under irrigated condition were C4, C8, C33, C24, and C23, compared to both checks HD2967 and PBW660. Whereas, in rainfed condition, C18, C14, C26, C21, and C20 crosses were superior to the checks. For both irrigated and rainfed conditions, the best cross combinations identified were C29, C15, C32, C2, and C31. As a result, these cross combinations could be used in wheat breeding programmes to improve bread wheat genotypes for increased grain yield, agro-morphological features, and water stress tolerance. The presence of high heterosis for yield-contributing traits not only aids in the development of hybrids by exploiting heterosis but also in the production of transgressive segregants to develop elite lines.
期刊介绍:
Plant Genetic Resources is an international journal which provides a forum for describing the application of novel genomic technologies, as well as their integration with established techniques, towards the understanding of the genetic variation captured in both in situ and ex situ collections of crop and non-crop plants; and for the airing of wider issues relevant to plant germplasm conservation and utilisation. We particularly welcome multi-disciplinary approaches that incorporate both a technical and a socio-economic focus. Technical aspects can cover developments in technologies of potential or demonstrated relevance to the analysis of variation and diversity at the phenotypic and genotypic levels.