F. Rahimpour
{"title":"Occupational Contact Dermatitis in the Food Industry","authors":"F. Rahimpour","doi":"10.19070/2572-7613-2100024","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":73432,"journal":{"name":"International journal of chronic diseases & therapy","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2021-11-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"International journal of chronic diseases & therapy","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.19070/2572-7613-2100024","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0