{"title":"Social Identity and Food Choice in the Southeastern United States","authors":"Sarah M. Szurek","doi":"10.1111/j.1548-7172.2005.tb00088.x","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":100976,"journal":{"name":"Nutritional Anthropology","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2013-09-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1111/j.1548-7172.2005.tb00088.x","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Nutritional Anthropology","FirstCategoryId":"1085","ListUrlMain":"https://onlinelibrary.wiley.com/doi/10.1111/j.1548-7172.2005.tb00088.x","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}