In the footsteps of the Chinese diaspora: Lee Kum Kee and its worldwide oyster sauce trading network

IF 1.4 4区 社会学 Q3 DEMOGRAPHY
K. Ong
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引用次数: 0

Abstract

Lee Kum Kee (LKK) is the largest and best-known Chinese sauce brand in the world. The Hong Kong-based family enterprise, which originated in South China in 1888, has prospered through its worldwide oyster sauce trading network built among the Chinese diaspora. This paper examines the rise of LKK from the perspective of its network resources. It appears that LKK’s dynamics with the ‘old’ and ‘new’ overseas Chinese communities are rather different: while it maintains its hold on the former, it has just begun to tap into the network resources of the latter. Hong Kong as a key hub of the Chinese diaspora was crucial in the construction of LKK’s trading network. It also shaped the identity of LKK, making LKK first and foremost a Hong Kong Chinese enterprise rather than a Chinese enterprise.
跟随华人的脚步:李锦记及其全球蚝油贸易网络
李锦记(LKK)是世界上最大和最知名的中国酱油品牌。这家1888年起源于华南的香港家族企业,通过在海外华人中建立的全球蚝油贸易网络而蓬勃发展。本文从LKK的网络资源角度考察了LKK的崛起。看来,LKK与“旧”和“新”海外华人社区的动态相当不同:虽然它保持对前者的控制,但它刚刚开始利用后者的网络资源。香港作为散居海外的中国侨民的重要枢纽,对LKK贸易网络的建设至关重要。它也塑造了利凯的身份,使利凯首先成为一家香港华人企业,而不是一家中国企业。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
1.20
自引率
11.10%
发文量
22
期刊介绍: The Asian and Pacific Migration Journal (APMJ) was launched in 1992, borne out of the conviction of the need to have a migration journal originating from the region that would provide a regional perspective of migration. Users will be able to read any article published from 1992 to 2006, to search all the articles by words or keywords and to copy or print partially or fully any article.
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