The Effect of Aqueous Extract of Robusta Coffee Compared to Neomycin-Bacitracin on Wound Healing by Measuring TNF-1 and bFGF in Fibroblast Cell Cultures

H. S. Yuwono, M. Putri, W. Purbaningsih, N. M. Marsya, S. A. Sumantri
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引用次数: 1

Abstract

Coffee grounds have been used to dress wounds for more than 100 years, with excellent results. The wound heals with an acceptable scar. This study aims to compare coffee extract to neomycin-bacitracin in cell migration. Compared to the antibiotic neomycin-bacitracin powder group and control group in scar tissue formation, the Robusta coffee powder extract measured positively on Transforming Growth Factor and Basic Fibroblast Growth Factor markers. This study emphasizes the ability of coffee to heal wounds without causing excessive scarring. Coffee is proven to have better wound healing capabilities than Neomycin-Bacitracin. Keywords: coffee grounds, fibroblast cell-line, Transforming Growth Factor, basic Fibroblast Growth Factor
通过测定成纤维细胞培养物中TNF-1和bFGF,对比罗布斯塔咖啡水提物与新霉素-杆菌肽对伤口愈合的影响
100多年来,咖啡渣一直被用来包扎伤口,效果非常好。伤口愈合后留下可接受的疤痕。本研究旨在比较咖啡提取物和新霉素-杆菌肽对细胞迁移的影响。与抗生素新霉素-杆菌肽粉组和对照组相比,罗布斯塔咖啡粉提取物在疤痕组织形成中的转化生长因子和碱性成纤维细胞生长因子指标呈阳性。这项研究强调了咖啡在不造成过多疤痕的情况下治愈伤口的能力。咖啡被证明比新霉素-杆菌肽有更好的伤口愈合能力。关键词:咖啡渣,成纤维细胞,转化生长因子,碱性成纤维细胞生长因子
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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