Do they make a good match? Molecular dynamics studies on CALB-catalyzed esterification of 3-phenylpropionic and cinnamic acids

IF 3.8 3区 生物学 Q2 BIOCHEMISTRY & MOLECULAR BIOLOGY
Bartłomiej Zieniuk , Tomasz Maciej Stępniewski , Agata Fabiszewska
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Abstract

Lipases are versatile catalysts widely used in industrial biotransformations and laboratory-scale developed reactions with industrial potential. Despite the fact that lipase B from Candida antarctica (CALB) is one of the most widely used lipolytic enzymes, its substrate specificity is still poorly understood. One observed trend is that reactions carried out with carboxylic acids containing a double bond are less efficient on average. Here, we have utilized a combination of in vitro and in silico techniques, to better understand the negative impact of a double bond on CALB-mediated esterification. Then through extensive molecular dynamics (MD) simulations, we were able to map the entry pathway of cinnamic acid and its derivative into the CALB active site, and their interactions with catalytic residues. We observed a 2 step binding mechanism of studied compounds, where they first penetrate the enzyme pocket in a conformation where their carboxylic groups are extended towards the solvent. This is followed by further penetration of the acid into the enzymatic active pocket, and a full rotation within the active site, which orients the acid in a conformation that allows further steps of the esterification reaction. As acids containing a double bond are more rigid, their mobility and thus ability to rotate in the narrow CALB active site is hampered, which provides a structural explanation for the decreased efficiency of such acids. Our data provide insight into the substrate specificity of CALB-mediated esterification, providing important structural guidelines to better understand and potentially improve the efficiency of such reactions.

Abstract Image

他们匹配得好吗?CALB催化3-苯基丙酸和肉桂酸酯化反应的分子动力学研究。
脂肪酶是一种多用途催化剂,广泛用于工业生物转化和实验室规模开发的具有工业潜力的反应。尽管来自南极念珠菌的脂肪酶B(CALB)是应用最广泛的脂解酶之一,但其底物特异性仍知之甚少。一个观察到的趋势是,用含有双键的羧酸进行的反应平均效率较低。在这里,我们结合了体外和计算机技术,以更好地了解双键对CALB介导的酯化的负面影响。然后,通过广泛的分子动力学(MD)模拟,我们能够绘制肉桂酸及其衍生物进入CALB活性位点的途径,以及它们与催化残基的相互作用。我们观察到所研究化合物的两步结合机制,其中它们首先以构象穿透酶袋,其中它们的羧基向溶剂延伸。随后,酸进一步渗透到酶活性袋中,并在活性位点内完全旋转,这将酸定向为允许酯化反应的进一步步骤的构象。由于含有双键的酸更坚硬,它们的迁移率以及因此在狭窄的CALB活性位点中旋转的能力受到阻碍,这为这种酸的效率降低提供了结构解释。我们的数据深入了解了CALB介导的酯化反应的底物特异性,为更好地理解和潜在地提高此类反应的效率提供了重要的结构指南。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Archives of biochemistry and biophysics
Archives of biochemistry and biophysics 生物-生化与分子生物学
CiteScore
7.40
自引率
0.00%
发文量
245
审稿时长
26 days
期刊介绍: Archives of Biochemistry and Biophysics publishes quality original articles and reviews in the developing areas of biochemistry and biophysics. Research Areas Include: • Enzyme and protein structure, function, regulation. Folding, turnover, and post-translational processing • Biological oxidations, free radical reactions, redox signaling, oxygenases, P450 reactions • Signal transduction, receptors, membrane transport, intracellular signals. Cellular and integrated metabolism.
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