Influence of temperature and pressure during thermoforming of softwood pulp

IF 20.2 Q1 MATERIALS SCIENCE, PAPER & WOOD
Eva Pasquier , Robert Skunde , Jost Ruwoldt
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Abstract

In this study, the influence of thermoforming conditions on the resulting material properties was investigated, which aimed at developing advanced wood-fiber-based materials for the replacement of fossil plastics. Two bleached softwood pulps were studied, i.e., northern bleached softwood Kraft pulp (NBSK) and chemi-thermomechanical softwood pulp (CTMP). The thermoforming conditions were varied between 2–100 MPa and 150–200 °C, while pressing sheets of 500 g/m² for 10 min to represent thin-walled packaging more closely. As our results showed, the temperature had a more pronounced effect on the CTMP substrates than on the Kraft pulp. This was explained by the greater abundance of lignin and hemicelluloses, while fibrillar dimensions and the fines content may play a role in addition. Moreover, the CTMP exhibited an optimum in terms of tensile strength at intermediate thermoforming pressure. This effect was attributed to two counteracting effects: 1) Improved fiber adhesion due to enhanced densification, and 2) embrittlement caused by the loss of extensibility. High temperatures likely softened the lignin, enabling fiber collapse and a tighter packing. For the Kraft substrates, the tensile strength increased linearly with density. Both pulps showed reduced wetting at elevated thermoforming temperature and pressure, which was attributed to hornification and densification effects. Here, the effect of temperature was again more pronounced for CTMP than for the Kraft fibers. It was concluded that the thermoforming temperature and pressure strongly affected the properties of the final material. The chemical composition of the pulps will distinctly affect their response to thermoforming, which could be useful for tailoring cellulose-based replacements for packaging products.

Abstract Image

温度和压力对软木浆热成型的影响
在本研究中,研究了热成型条件对所得材料性能的影响,旨在开发用于替代化石塑料的先进木纤维基材料。研究了两种漂白软木纸浆,即北方漂白软木硫酸盐浆(NBSK)和化学热机械软木浆(CTMP)。热成型条件在2–100 MPa和150–200°C之间变化,同时压制500 g/m²的片材10分钟,以更紧密地代表薄壁包装。正如我们的结果所示,温度对CTMP基质的影响比对硫酸盐浆的影响更明显。这可以解释为木质素和半纤维素的丰度更高,而原纤维的尺寸和细粒含量也可能起到一定作用。此外,CTMP在中间热成型压力下表现出最佳的拉伸强度。这种影响归因于两种抵消作用:1)由于增强的致密化而提高了纤维的粘附性,2)由于失去延展性而导致脆化。高温可能会软化木质素,使纤维坍塌并形成更紧密的包装。对于硫酸盐基底,拉伸强度随密度线性增加。两种纸浆在升高的热成型温度和压力下都表现出润湿性降低,这归因于角质化和致密化效应。在这里,温度对CTMP的影响再次比对卡夫纤维更明显。结果表明,热成型温度和压力对最终材料的性能有很大影响。纸浆的化学成分将明显影响其对热成型的反应,这可能有助于定制包装产品的纤维素替代品。
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来源期刊
Journal of Bioresources and Bioproducts
Journal of Bioresources and Bioproducts Agricultural and Biological Sciences-Forestry
CiteScore
39.30
自引率
0.00%
发文量
38
审稿时长
12 weeks
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