Response of Salt-Stressed Common Bean Plant Performances to Foliar Application of Phosphorus (MAP)

IF 0.3
M. Rady, A. A. El-Shewy, M. El-Yazal, Kareman E.S. Abdelaal
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引用次数: 11

Abstract

The study objective is to evaluate the effect of mono-ammonuim phosphate (MAP; 0, 10, and 20 mM) applied as foliar application on the growth traits, green and dry yields characteristics, leaf photosynthetic pigments, chlorophyll fluorescence, and leaf contents of nutrients of common bean (Phaseolus vulgaris L., cv. “Bronco”) plants grown under saline soil conditions. To perform this objective, two field trials were conducted at the Experimental Farm of Faculty of Agriculture, Fayoum University during the 2016 and 2017 summer seasons. The obtained results showed that, Na+ content was significantly declined, while the all other tested parameters such as growth characteristics (i.e., shoot length, number of leaves per plant, area of leaves per plant, and shoot fresh and dry weights), yield characteristics of green pods and dry seeds (i.e., average pod weight, number of pods per plant, pods weight per plant, dry seed weight per plant and 100-seed weight), leaf photosynthetic pigments (i.e., total chlorophylls, total carotenoids) contents and leaf chlorophyll fluorescence (i.e., Fv/Fm and PI), leaf contents of N, P, K+, and Ca2+, and the ratios of K+/Na+, Ca2+/Na+ and K++Ca2+/Na+ were significantly increased by the two levels (i.e., 10 and 20 mM) of MAP compared to the controls (without MAP). The two MAP levels conferred the same results for most of the all tested parameters; particularly growth and yields characteristics, with some exceptions. Therefore, results of this study recommend using 10 mM MAP as foliar application to optimize the common bean performances in saline soils. Keywords: Common beans, Salinity, Phosphorus, Plant performance, Antioxidant defense systems, Photosynthesis, Water relations.
盐胁迫下蚕豆植株性能对叶面施磷的响应
本研究的目的是评估叶面施用磷酸一铵(MAP;0、10和20mM)对盐碱地条件下生长的普通豆类(Phaseolus vulgaris L.,cv.“Bronco”)植物的生长特性、绿色和干产量特性、叶片光合色素、叶绿素荧光和叶片营养成分的影响。为了实现这一目标,在2016年和2017年夏季,在法尤姆大学农业学院实验农场进行了两次田间试验。结果表明,Na+含量显著下降,而所有其他测试参数如生长特性(即芽长、单株叶数、单株叶面积、芽鲜重和干重),绿荚和干种子的产量特征(即平均荚重、单株荚数、单株荚重、每株干种子重和100粒种子重)、叶片光合色素(即总叶绿素、总类胡萝卜素)含量和叶片叶绿素荧光(即Fv/Fm和PI)、叶片N、P、K+和Ca2+含量以及K+/Na+的比例,Ca2+/Na+和K++Ca2+/Na+通过两个水平(即10mM和20mM)的MAP显著增加。两个MAP水平对于所有测试参数中的大多数给出了相同的结果;特别是增长和产量特征,但也有一些例外。因此,本研究结果建议使用10mM MAP作为叶面施用,以优化普通大豆在盐碱地中的表现。关键词:普通豆类;盐度;磷;植物性能;抗氧化防御系统;光合作用;水分关系。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
International Letters of Natural Sciences
International Letters of Natural Sciences MULTIDISCIPLINARY SCIENCES-
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