The role of rootstocks for grape growing adaptation to climate change. Meta-analysis of the research conducted in Spanish viticulture

IF 2.2 3区 农林科学 Q3 FOOD SCIENCE & TECHNOLOGY
L. G. Santesteban, Isabel Rekarte, Nazareth Torres, Mónica Galar, Ana Villa-Llop, F. Visconti, D. Intrigliolo, J. Escalona, F. De Herralde, C. Miranda
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Abstract

Rootstock election is one of the key decisions when designing a vineyard. Although the research performed to determine the effect they induce in the behaviour of scion varieties is not scarce, it is not easy to have a global idea, as results are usually published scattered. In this work, we re-examine previous research conducted in Spain on rootstock implications on vine agronomic performance through the performance of a meta-analysis (MA). As a result, we were able to integrate the information reported in 20 articles that included rootstock experimentation conducted with 36 different varieties and 47 different rootstocks, totalling 764 individual records. However, when the information was filtered before the meta-analysis, this number decreased to 312 records, for which rootstock Response Ratios (RR) were calculated. The characteristics conferred by the rootstock were more closely related to the rootstock itself, rather than to the characteristics of the Vitis sp. crossing used to create the rootstock. Several rootstocks were identified as more suitable for adapting to future climate change conditions, as far as they were able to moderate sugar accumulation and pH (161-49 C, 41-B MGt and 420A MGt). Meanwhile, 140 Ru and 5-BB were observed to provide high pH and sugar contents despite their high yield. In conclusion, despite being based on data from a single country, the meta-analysis was shown to be a useful tool for enhancing the value of previous research on rootstocks. Combining articles from both peer-reviewed and technical journals helped in the assessment of the implications of different rootstocks, although further steps should be taken to facilitate data integration (harmonisation of measurement and reporting procedures, open data repositories, etc).
砧木在葡萄生长适应气候变化中的作用。对西班牙葡萄栽培研究的荟萃分析
砧木选择是设计葡萄园的关键决策之一。尽管为确定它们对接穗品种行为的影响而进行的研究并不罕见,但要有一个全球性的想法并不容易,因为结果通常是分散发表的。在这项工作中,我们通过荟萃分析(MA)重新审视了之前在西班牙进行的关于砧木对葡萄农艺性能影响的研究。因此,我们能够整合20篇文章中报告的信息,其中包括对36个不同品种和47个不同砧木进行的砧木实验,总共764个个体记录。然而,当在荟萃分析之前对信息进行过滤时,这一数字降至312条记录,并计算了砧木反应率(RR)。砧木赋予的特性与砧木本身的关系更为密切,而不是与葡萄的特性。用来培育砧木的杂交种。有几种砧木被认为更适合适应未来的气候变化条件,只要它们能够调节糖的积累和pH(161-49 C、41-B MGt和420A MGt)。同时,观察到140 Ru和5-BB提供高pH和糖含量,尽管它们的产量很高。总之,尽管荟萃分析是基于单个国家的数据,但它被证明是一个有用的工具,可以提高以前对砧木的研究价值。结合来自同行评审和技术期刊的文章有助于评估不同根源的影响,尽管应采取进一步措施促进数据集成(统一测量和报告程序、开放数据存储库等)。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
OENO One
OENO One Agricultural and Biological Sciences-Food Science
CiteScore
4.40
自引率
13.80%
发文量
85
审稿时长
13 weeks
期刊介绍: OENO One is a peer-reviewed journal that publishes original research, reviews, mini-reviews, short communications, perspectives and spotlights in the areas of viticulture, grapevine physiology, genomics and genetics, oenology, winemaking technology and processes, wine chemistry and quality, analytical chemistry, microbiology, sensory and consumer sciences, safety and health. OENO One belongs to the International Viticulture and Enology Society - IVES, an academic association dedicated to viticulture and enology.
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