Alan Couttolenc, Manuel E. Medina, Ángel Trigos, César Espinoza
{"title":"Antioxidant capacity of fungi associated with corals and sponges of the reef system of Veracruz, Mexico","authors":"Alan Couttolenc, Manuel E. Medina, Ángel Trigos, César Espinoza","doi":"10.1016/j.ejbt.2021.11.002","DOIUrl":null,"url":null,"abstract":"<div><h3>Background</h3><p>Marine fungi are considered as a promising source of pharmacologically important extracts and compounds owing to the new chemical structures that they can synthesize due to the environmental conditions of their habitat. The aim of this work is to evaluate the free radical scavenging capacity of methanolic extracts from marine fungi and their relationship to their total phenolic content. For this, the radical tests ABTS, DPPH, and Galvinoxyl were used, comparing these results with the antioxidant Trolox as reference. The total phenol content was quantified using the Folin-Ciocalteu method. All data were analyzed by ANOVA followed by Tukey's post hoc tests (<em>p</em> < 0.001).</p></div><div><h3>Results</h3><p>The results indicate that <em>Fusarium oxysporum</em> broth extract (Apl) showed a greater capacity for free radical scavenging when compared with the Trolox standard (128% ABTS) as well as the biomass extract of <em>Cladosporium cladosporioides</em> (A.c) with values of (107 % ABTS and 102% Galvinoxyl). In addition, the variation found in the total phenolic content for each bioactive extract suggests that their antioxidant activity is not exclusively related to phenolic compounds and hence might be attributed to other types of metabolites.</p></div><div><h3>Conclusions</h3><p>This work is the first to report the antioxidant capacity of marine fungi isolated from sponges and corals in Mexico. These results, we consider, support the selection, conservation, and use of marine fungi as an alternative source of phenolic and non-phenolic compounds that could be used in pathologies such as oxidative stress and cancer, among others.</p><p><strong>How to cite:</strong> Couttolenc A, Medina ME, Trigos Á, et al. Antioxidant capacity of fungi associated with corals and sponges of the reef system of Veracruz, Mexico. Electron J Biotechnol 2022;55. https://doi.org/10.1016/j.ejbt.2021.11.002</p></div>","PeriodicalId":11529,"journal":{"name":"Electronic Journal of Biotechnology","volume":"55 ","pages":"Pages 40-46"},"PeriodicalIF":2.3000,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S0717345821000518/pdfft?md5=67ff9b25e42aeaf6480a8f51c6f4c46f&pid=1-s2.0-S0717345821000518-main.pdf","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Electronic Journal of Biotechnology","FirstCategoryId":"5","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0717345821000518","RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"BIOTECHNOLOGY & APPLIED MICROBIOLOGY","Score":null,"Total":0}
引用次数: 1
Abstract
Background
Marine fungi are considered as a promising source of pharmacologically important extracts and compounds owing to the new chemical structures that they can synthesize due to the environmental conditions of their habitat. The aim of this work is to evaluate the free radical scavenging capacity of methanolic extracts from marine fungi and their relationship to their total phenolic content. For this, the radical tests ABTS, DPPH, and Galvinoxyl were used, comparing these results with the antioxidant Trolox as reference. The total phenol content was quantified using the Folin-Ciocalteu method. All data were analyzed by ANOVA followed by Tukey's post hoc tests (p < 0.001).
Results
The results indicate that Fusarium oxysporum broth extract (Apl) showed a greater capacity for free radical scavenging when compared with the Trolox standard (128% ABTS) as well as the biomass extract of Cladosporium cladosporioides (A.c) with values of (107 % ABTS and 102% Galvinoxyl). In addition, the variation found in the total phenolic content for each bioactive extract suggests that their antioxidant activity is not exclusively related to phenolic compounds and hence might be attributed to other types of metabolites.
Conclusions
This work is the first to report the antioxidant capacity of marine fungi isolated from sponges and corals in Mexico. These results, we consider, support the selection, conservation, and use of marine fungi as an alternative source of phenolic and non-phenolic compounds that could be used in pathologies such as oxidative stress and cancer, among others.
How to cite: Couttolenc A, Medina ME, Trigos Á, et al. Antioxidant capacity of fungi associated with corals and sponges of the reef system of Veracruz, Mexico. Electron J Biotechnol 2022;55. https://doi.org/10.1016/j.ejbt.2021.11.002
期刊介绍:
Electronic Journal of Biotechnology is an international scientific electronic journal, which publishes papers from all areas related to Biotechnology. It covers from molecular biology and the chemistry of biological processes to aquatic and earth environmental aspects, computational applications, policy and ethical issues directly related to Biotechnology.
The journal provides an effective way to publish research and review articles and short communications, video material, animation sequences and 3D are also accepted to support and enhance articles. The articles will be examined by a scientific committee and anonymous evaluators and published every two months in HTML and PDF formats (January 15th , March 15th, May 15th, July 15th, September 15th, November 15th).
The following areas are covered in the Journal:
• Animal Biotechnology
• Biofilms
• Bioinformatics
• Biomedicine
• Biopolicies of International Cooperation
• Biosafety
• Biotechnology Industry
• Biotechnology of Human Disorders
• Chemical Engineering
• Environmental Biotechnology
• Food Biotechnology
• Marine Biotechnology
• Microbial Biotechnology
• Molecular Biology and Genetics
•Nanobiotechnology
• Omics
• Plant Biotechnology
• Process Biotechnology
• Process Chemistry and Technology
• Tissue Engineering