Contributions of integrated aflatoxin management strategies to achieve the sustainable development goals in various African countries

IF 9.8 1区 经济学 Q1 FOOD SCIENCE & TECHNOLOGY
Alejandro Ortega-Beltran, Ranajit Bandyopadhyay
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引用次数: 19

Abstract

In 2015, all United Nations Member States adopted the 2030 Agenda for Sustainable Development to achieve peace and prosperity for all people in the planet. Meeting that ambitious agenda depends on fulfilling all objectives of 17 Sustainable Development Goals (SDGs). Multiple approaches by diverse actors, many of them interconnected, will allow achieving each SDG. However, with compromised food security and food safety, many SDGs will not be realized. In sub-Saharan Africa (SSA), maize and groundnut are two staple crops frequently contaminated with aflatoxins, which threaten food security and food safety. Aflatoxins are extremely dangerous compounds produced primarily by the fungus Aspergillus flavus. Even at minute concentrations, aflatoxins negatively influence health, income, and trade sectors. Farmers, traders, industries, and consumers become affected. However, practical solutions exist. Non-aflatoxin producing isolates (referred to as atoxigenic) of A. flavus can decrease crop aflatoxin content when used in biocontrol formulations to competitively displace aflatoxin producers during crop development. Typically, treated crops contain 80%–100% less aflatoxin than non-treated crops. The technology was developed by USDA-ARS for use in the US and has been adapted and improved for use in SSA where several products under the tradename Aflasafe are available. There are biocontrol products registered for use in 10 SSA countries and more are being developed. On the other hand, although highly effective, biocontrol is not a panacea. Less aflatoxin occurs across value chains when biocontrol is combined with other practices. In this review, we discuss how i) aflatoxin biocontrol products are developed, manufactured, licensed, and commercialized, ii) aflatoxin management strategies are designed, and iii) integrated aflatoxin management is or will soon be contributing to achieve, in several countries, many targets of most SDGs. We present integrated aflatoxin management as a model intervention contributing to tackle several challenges impeding prosperity and peace in SSA.

黄曲霉毒素综合管理战略对实现非洲各国可持续发展目标的贡献
2015年,联合国所有会员国通过了《2030年可持续发展议程》,以实现地球上所有人的和平与繁荣。实现这一雄心勃勃的议程取决于实现17项可持续发展目标的所有目标。不同行为者采取多种方法,其中许多相互关联,将有助于实现每一项可持续发展目标。然而,如果粮食安全和食品安全受到损害,许多可持续发展目标将无法实现。在撒哈拉以南非洲(SSA),玉米和花生是两种经常被黄曲霉毒素污染的主要作物,威胁着粮食安全和食品安全。黄曲霉毒素是一种极其危险的化合物,主要由真菌黄曲霉产生。即使浓度极低,黄曲霉毒素也会对健康、收入和贸易部门产生负面影响。农民、贸易商、工业和消费者都会受到影响。然而,实际的解决方案是存在的。不产生黄曲霉毒素的黄曲霉分离株(称为无氧菌株)在生物防治配方中使用时,可降低作物黄曲霉毒素含量,从而在作物发育期间竞争性地取代黄曲霉毒素生产者。通常,处理过的作物比未处理的作物含有的黄曲霉毒素少80%-100%。这项技术是由USDA-ARS开发的,用于美国,并在SSA进行了调整和改进,在SSA有几种商品名称为Aflasafe的产品。目前已有10个SSA国家注册使用生物防治产品,更多产品正在开发中。另一方面,生物防治虽然非常有效,但并不是万灵药。当生物防治与其他做法相结合时,整个价值链中发生的黄曲霉毒素就会减少。在这篇综述中,我们讨论了如何i)黄曲霉毒素生物防治产品的开发、生产、许可和商业化,ii)黄曲霉毒素管理策略的设计,以及iii)在一些国家,黄曲霉毒素综合管理正在或即将有助于实现大多数可持续发展目标的许多目标。我们提出综合黄曲霉毒素管理作为一种模式干预措施,有助于解决阻碍SSA繁荣与和平的几个挑战。
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来源期刊
CiteScore
20.90
自引率
3.40%
发文量
69
期刊介绍: Global Food Security plays a vital role in addressing food security challenges from local to global levels. To secure food systems, it emphasizes multifaceted actions considering technological, biophysical, institutional, economic, social, and political factors. The goal is to foster food systems that meet nutritional needs, preserve the environment, support livelihoods, tackle climate change, and diminish inequalities. This journal serves as a platform for researchers, policymakers, and practitioners to access and engage with recent, diverse research and perspectives on achieving sustainable food security globally. It aspires to be an internationally recognized resource presenting cutting-edge insights in an accessible manner to a broad audience.
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