In silico evaluation of phytochemicals present in Bambusa polymorpha and Citrus limon extracts against Salmonella enteric Typhimurium combined with in vitro antimicrobial and acidic stress responsive studies

IF 1.9 4区 农林科学 Q4 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Rajendran Thomas, Songeeta Singha, Devarshi Bharadwaj, Abinash Kumar, Vivek Kumar Gupta
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Abstract

Salmonella enteric serovar Typhimurium is one of the causative agents for non-typhoidal salmonellosis which is highly associated with the consumption animal products such as eggs, pork, and poultry. Phytochemicals present in plant extracts were reported to improve food safety by inhibiting the growth of foodborne pathogens. Herein, the antimicrobial activities of Citrus limon and Bambusa polymorpha extracts were evaluated for their effectiveness in reducing the log counts of strains of S. Typhimurium inoculated in ground pork. The incorporation of undiluted extracts has resulted in 3.95 and 1.88 log reduction of S. Typhimurium, respectively with 2 h of exposure. Phytochemicals in the extracts that interfere with the activity of outer membrane (OmpA) and efflux pump regulatory proteins (MdfA, RamA) were also identified and interactions were anticipated using molecular docking and molecular dynamics simulation (MDS) studies. This study has revealed that the major phytochemicals present in the extracts were viz. phenol-2-ethyl, paracresol, 2, 3-dimethoxybenzoic acid, cyclobarbital, 3-methylsalicylhydrazide, and 3-methoxy-5-methylphenol. In order to evaluate the drug likeness and toxicity, phytochemicals were screened for their physiochemical and absorption, distribution, metabolism, excretion, and toxicity (ADMET) properties. ADMET studies has revealed that the screened phytochemicals with high docking scores had potent anti-bacterial abilities and could be used in drug design studies to develop natural plant products to preferentially target the outer membrane and efflux pump regulatory proteins of S. Typhimurium, which are critically important for the survival of S. Typhimurium under stress condition.

Abstract Image

多晶竹和柠檬酸柑橘提取物中存在的植物化学物质对鼠伤寒沙门氏菌的计算机评价以及体外抗菌和酸性应激反应研究
肠道血清型鼠伤寒沙门氏菌是引起非伤寒沙门氏菌病的病原体之一,与食用蛋类、猪肉和家禽等动物产品密切相关。据报道,植物提取物中的植物化学物质通过抑制食源性病原体的生长来提高食品安全性。本研究对柠檬柑橘和竹笋提取物的抑菌活性进行了评价,以确定其对接种于猪肉粉的鼠伤寒沙门氏菌的抑制作用。未稀释提取物的掺入使鼠伤寒沙门氏菌在暴露2小时内分别减少3.95和1.88对数。通过分子对接和分子动力学模拟(MDS)研究,确定了提取物中干扰外膜(OmpA)和外排泵调节蛋白(MdfA, RamA)活性的植物化学物质,并预测了它们之间的相互作用。研究结果表明,提取物中含有的主要植物化学物质为苯酚-2-乙基、对甲酚、2,3 -二甲氧基苯甲酸、环巴比妥、3-甲基水杨酰肼和3-甲氧基-5-甲基苯酚。为了评价药物的相似性和毒性,筛选了植物化学物质的理化性质和吸收、分布、代谢、排泄和毒性(ADMET)特性。ADMET研究表明,筛选到的对接得分较高的植物化学物质具有较强的抗菌能力,可用于药物设计研究,开发天然植物产品,优先靶向鼠伤寒沙门氏菌外膜和外排泵调节蛋白,这些蛋白对鼠伤寒沙门氏菌在胁迫条件下的生存至关重要。
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来源期刊
Journal of Food Safety
Journal of Food Safety 工程技术-生物工程与应用微生物
CiteScore
5.30
自引率
0.00%
发文量
69
审稿时长
1 months
期刊介绍: The Journal of Food Safety emphasizes mechanistic studies involving inhibition, injury, and metabolism of food poisoning microorganisms, as well as the regulation of growth and toxin production in both model systems and complex food substrates. It also focuses on pathogens which cause food-borne illness, helping readers understand the factors affecting the initial detection of parasites, their development, transmission, and methods of control and destruction.
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