Claudia Andrea Martínez Cárdenas, H. E. Balaguera-López, Jorge Armando Fonseca Carreño
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引用次数: 1
Abstract
Sonchus oleraceus L. is a persistent weed in horticultural crops that generates high economic losses and its management is carried out with various chemical molecules. The objective of this research was to evaluate the bioherbicidal activity effect of the extract of Campomanesia lineatifolia seeds on the germination and growth of S. oleraceus L. seedlings. The study was carried out in two phases. In the first phase, germination was evaluated with two experiments, the first consisted of the addition of the ethanolic extract of C. lineatifolia every third day, in the second experiment the extract was only added at planting. In both cases, four concentrations of the extract (0%, 3%, 6%, and 9%) were evaluated. In the second phase, the same extracts were applied to plant leaves. C. lineatifolia extract inhibited the germination of S. oleraceus, when applied only once at sowing. As there was no germination with the extracts of C. lineatifolia, no direct inhibitory effect on the growth of the seedlings could be seen on the number of leaves, length of roots, and stem. With the foliar application, an incidence of 100% with symptoms of chlorosis and necrosis was observed using any of the concentrations evaluated, but the applications did not cause the plant death. The ethanolic extract from the seeds of C. lineatifolia has bioherbicide activity on S. oleraceus.
Agronomia ColombianaAgricultural and Biological Sciences-Agronomy and Crop Science
CiteScore
1.00
自引率
0.00%
发文量
9
审稿时长
25 weeks
期刊介绍:
Agronomia Colombiana journal it is intended to transfer research results in different areas of tropical agronomy. Original unpublished papers are therefore accepted in the following areas: physiology, crop nutrition and fertilization, genetics and plant breeding, entomology, phytopathology, integrated crop protection, agro ecology, weed science, environmental management, geomatics, biometry, soils, water and irrigation, agroclimatology and climate change, post-harvest and agricultural industrialization, food technology, rural and agricultural entrepreneurial development, agrarian economy, and agricultural marketing (Published: Quarterly).