INFLUENCE OF ULTRAVIOLET LIGHT PROTECTANTS ON THE PERSISTENCE OF THE ENTOMOPATHOGENIC FUNGUS BEAUVERIA BASSIANA

Q3 Agricultural and Biological Sciences
S. Hemalatha, K. Ramaraju, S. Jeyarani
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引用次数: 0

Abstract

Influence of nine UV protectants on the persistence of the entomopathogenic fungus B. bassiana (Bb 111) was evaluated in the laboratory. Among the UV protectants screened with the local B. bassiana (Bb 111) isolate, skimmed milk, yeast extract, starch, molasses and tinopal were found to be promising and offered good conidial protection with more than 70 per cent germination even after 60 minutes of UV exposure. Other UV protectants viz., folic acid (66.19%) and sucrose (61.91%) offered moderate protection of B. bassiana (Bb 111) conidia. Skimmed milk at 2 and 5 per cent concentration consistently recorded higher germination of 85.71 and 89.29 per cent respectively at 60 minutes of exposure. Upon 90 minutes of UV exposure, in B. bassiana (Bb 111) alone, the spore viability was drastically reduced to 27.38 per cent, whereas skimmed milk and starch at 5 per cent offered 71.43 and 53.85 per cent conidial germination respectively
紫外线保护剂对昆虫病原真菌白僵菌持久性的影响
在实验室中评价了9种紫外线保护剂对昆虫病原真菌球孢芽孢杆菌(Bb111)持久性的影响。在用当地的B.bassiana(Bb111)分离物筛选的紫外线保护剂中,发现脱脂牛奶、酵母提取物、淀粉、糖蜜和天花粉是有前景的,并且提供了良好的分生孢子保护,即使在紫外线暴露60分钟后,发芽率也超过70%。其他紫外线保护剂,即叶酸(66.19%)和蔗糖(61.91%)对球孢芽孢杆菌(Bb111)分生孢子提供了适度的保护。2%和5%浓度的脱脂乳在暴露60分钟时始终保持较高的发芽率,分别为85.71%和89.29%。在紫外线照射90分钟后,仅在B.bassiana(Bb111)中,孢子活力急剧降低至27.38%,而脱脂牛奶和淀粉在5%时分别提供71.43%和53.85%的分生孢子发芽率
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来源期刊
journal of biopesticides
journal of biopesticides Agricultural and Biological Sciences-Agronomy and Crop Science
CiteScore
0.80
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0.00%
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1
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