{"title":"Herzberg’s theory of motivation and job satisfaction: Does it work for hotel industry in developing countries?","authors":"A. Sobaih, Ahmed M. Hasanein","doi":"10.1080/15332845.2020.1737768","DOIUrl":null,"url":null,"abstract":"Abstract This research empirically tests the validity of Herzberg’s theory of motivation and its relationship with job satisfaction in the hotel industry in developing countries. For this purpose, a pretested questionnaire survey was self-administered to employees in ten international five-star hotels in Greater Cairo, Egypt. Unlike the results of Herzberg’s theory, the findings of this research showed that hygiene factor positively affects job satisfaction whereas motivators negatively affect job satisfaction and they are a source of dissatisfaction. Hygiene factor, e.g., money and working conditions are a great source of job satisfaction. Nonetheless, satisfaction is not statistically dependent on motivators. The results also showed other factors that mediate the relationship between motivation and job satisfaction, i.e., job engagement. These results confirm that Herzberg’s theory may not be applicable to all organizations and to all workers in all countries. The research has several implications for scholars and industry practitioners, especially in relation to developing countries context.","PeriodicalId":35371,"journal":{"name":"Journal of Human Resources in Hospitality and Tourism","volume":"19 1","pages":"319 - 343"},"PeriodicalIF":0.0000,"publicationDate":"2020-03-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1080/15332845.2020.1737768","citationCount":"24","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Human Resources in Hospitality and Tourism","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1080/15332845.2020.1737768","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"Business, Management and Accounting","Score":null,"Total":0}
引用次数: 24
Abstract
Abstract This research empirically tests the validity of Herzberg’s theory of motivation and its relationship with job satisfaction in the hotel industry in developing countries. For this purpose, a pretested questionnaire survey was self-administered to employees in ten international five-star hotels in Greater Cairo, Egypt. Unlike the results of Herzberg’s theory, the findings of this research showed that hygiene factor positively affects job satisfaction whereas motivators negatively affect job satisfaction and they are a source of dissatisfaction. Hygiene factor, e.g., money and working conditions are a great source of job satisfaction. Nonetheless, satisfaction is not statistically dependent on motivators. The results also showed other factors that mediate the relationship between motivation and job satisfaction, i.e., job engagement. These results confirm that Herzberg’s theory may not be applicable to all organizations and to all workers in all countries. The research has several implications for scholars and industry practitioners, especially in relation to developing countries context.
期刊介绍:
The Journal of Human Resources in Hospitality & Tourism encompasses the vast and diversified research on issues impacting human resources in the hospitality and tourism industry. It strives to be the preeminent forum for the dissemination of key academic and industry research and encourages research from both industry experts as well as academic experts. The Journal also examines the latest issues and trends in education as it related to human resources theory and practice. In addition to reporting on the best practices in the hospitality industry, the refereed Journal of Human Resources in Hospitality & Tourism covers such relevant topics as: -Turnover-related issues in the hospitality industry- Workplace violence- Employee attitude surveys- Well-being- Departmental conflict issues- Career paths among managers- Drug and alcohol abuse- The labor shortage in the hospitality industry- Employee empowerment- Education and training- Employee incentive programs- Recruitment and retention- Workforce diversity- Employee engagement