Synergistic Effect of Raw Tribulus terrestris With Vitamin E on Some Biochemical and Physiological Parameters in local Male Rabbits

Hamzah R. Kh., AL-Musawi Q.
{"title":"Synergistic Effect of Raw Tribulus terrestris With Vitamin E on Some Biochemical and Physiological Parameters in local Male Rabbits","authors":"Hamzah R. Kh., AL-Musawi Q.","doi":"10.37940/ajvs.2022.15.2.5","DOIUrl":null,"url":null,"abstract":"This study was designed to investigate the synergistic effect of adding Tribulus terrestris with vitamin E to the feeding of domestic male rabbits on some biochemical and physiological traits. Where the experiment was conducted in the animal house at the Faculty of Veterinary Medicine. University of Baghdad, for 60 days from January until the end of February 2022. The experiment was carried out using 28 domestic rabbits 3 to 4 months of age, were divided into four groups, all animals were fed the same traditional feed mixture – the first control group T1, the 2nd group T2 received (Tribulus terrestris) , 3rd group T3 received Tribulus terrestris with vitamin E and 4th group T4 only received vitamin E. The dose of Tribulus terrestris was 1 g /animal /daily while the dose of vitamin E was 60 mg/ animal/daily for 8 weeks. The results are shown the addition Tribulus terrestris with or without vitamin E increased significantly (P<0.05) in hemoglobin levels also hematocrit while non-significant differences in leukocytes, erythrocytes count and glucose concentration, while the total protein, albumin and globulin increased significantly (P<0.05) in rabbits as compared with the control group. From results concluded that the Tribulus terrestris plant and vitamin E have a positive effect on some blood traits and serum proteins.","PeriodicalId":52734,"journal":{"name":"mjl@ lnbr ll`lwm lbyTry@","volume":" ","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-12-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"mjl@ lnbr ll`lwm lbyTry@","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.37940/ajvs.2022.15.2.5","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

Abstract

This study was designed to investigate the synergistic effect of adding Tribulus terrestris with vitamin E to the feeding of domestic male rabbits on some biochemical and physiological traits. Where the experiment was conducted in the animal house at the Faculty of Veterinary Medicine. University of Baghdad, for 60 days from January until the end of February 2022. The experiment was carried out using 28 domestic rabbits 3 to 4 months of age, were divided into four groups, all animals were fed the same traditional feed mixture – the first control group T1, the 2nd group T2 received (Tribulus terrestris) , 3rd group T3 received Tribulus terrestris with vitamin E and 4th group T4 only received vitamin E. The dose of Tribulus terrestris was 1 g /animal /daily while the dose of vitamin E was 60 mg/ animal/daily for 8 weeks. The results are shown the addition Tribulus terrestris with or without vitamin E increased significantly (P<0.05) in hemoglobin levels also hematocrit while non-significant differences in leukocytes, erythrocytes count and glucose concentration, while the total protein, albumin and globulin increased significantly (P<0.05) in rabbits as compared with the control group. From results concluded that the Tribulus terrestris plant and vitamin E have a positive effect on some blood traits and serum proteins.
雷公藤与维生素E对家兔某些生化生理指标的协同作用
本试验旨在研究在家兔饲粮中添加蒺藜和维生素E对家兔某些生化生理性状的增效作用。实验是在兽医学院的动物屋进行的。巴格达大学,为期60天,从2022年1月到2月底。实验进行了使用国内28个兔子3到4个月大的时候,被分为四个组,所有的动物喂养相同的传统饲料的混合物——第一组T1, T2收到(旁通),第二组第三组T3收到刺蒺藜,维生素E和4组T4只收到了维生素E .刺蒺藜的剂量是1 g /动物/每日的剂量维生素E是60毫克/动物/每天8周。结果表明:与对照组相比,添加或不添加维生素E的蒺藜组血红蛋白水平和红细胞压积显著升高(P<0.05),白细胞、红细胞计数和葡萄糖浓度差异不显著(P<0.05),总蛋白、白蛋白和球蛋白显著升高(P<0.05)。结果表明,蒺藜植物和维生素E对一些血液性状和血清蛋白有积极的影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
自引率
0.00%
发文量
11
审稿时长
18 weeks
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信