Oral Health Effects of Combusted and Smokeless Tobacco Products.

Q1 Medicine
S L Tomar, S S Hecht, I Jaspers, R L Gregory, I Stepanov
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引用次数: 0

Abstract

The oral cavity is usually the first part of a consumer's body exposed to the constituents of tobacco products or their emissions. Consequently, the oral cavity is a frequent site for carcinogenic, microbial, immunologic, and clinical effects of tobacco use. This article summarizes 5 presentations on various aspects of oral health affected by combusted or noncombusted tobacco products from a recent conference, "Oral Health Effects of Tobacco Products: Science and Regulatory Policy," sponsored by the American Association for Dental Research and the Food and Drug Administration.

燃烧和无烟烟草制品对口腔健康的影响
口腔通常是消费者身体接触烟草产品成分或其排放物的第一部分。因此,口腔是烟草使用致癌、微生物、免疫和临床影响的常见部位。这篇文章总结了由美国牙科研究协会和食品药品监督管理局主办的最近一次会议“烟草制品对口腔健康的影响:科学与监管政策”中关于燃烧或未燃烧烟草制品对牙齿健康影响的各个方面的5篇演讲。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Advances in Dental Research
Advances in Dental Research Medicine-Medicine (all)
CiteScore
8.20
自引率
0.00%
发文量
0
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