Clinical and Diagnostic Significance of Sialic Acids Determination in Biological Material

IF 0.6 Q4 BIOCHEMISTRY & MOLECULAR BIOLOGY
I. V. Volkhina, E. G. Butolin
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引用次数: 3

Abstract

Sialic acids (SA) are neuraminic acid derivatives, located at the terminal position in the chains of monosaccharide residues of various glycoconjugates. SA play a dual role: they either mask recognition sites, or, on the contrary, represent biological targets that can be recognized by receptor proteins and serve as ligands. The desialylation/sialylation processes can be considered as a dynamic modification regulated by sialyltransferases and sialidases in response to external or internal stimuli. This review describes the structural and functional diversity and the potential use of SA fractions as biomarkers for various pathological conditions. Almost any extreme impact on the body and inflammatory processes are accompanied by an increase in the level of both total and free SA in the blood and tissues. Possible reasons for the increase of sialoglycoconjugate metabolism indicators in biological material include: (i) activation of the hepatocyte synthesis and secretion of various acute-phase proteins, many of which are sialoglycoproteins, (ii) impaired membrane integrity and destruction of body cells, (iii) high activity of sialidases (neurominidases) and sialyltransferases. Most acute and chronic liver diseases are characterized by the decrease in the total level of SA in the blood serum (because many plasma proteins are synthesized and glycosylated in hepatocytes). Aberrant sialylation results in changes of sialoglycoconjugate structure, its ability to perform biological functions and sialoglycoconjugate half-life. Glycosylation is the most common post-translational modification of proteins in the virus, which not only promotes the formation of specific conformation of viral proteins, but also modulates their interaction with receptors and affects host cell recognition, viral replication and infectivity. Serum total SA concentration increases in some benign and inflammatory conditions, which indicates a lack of specificity and limits their use for early detection and screening of neoplastic diseases. Clinical and diagnostic value of determining the sialoglycoconjugate metabolic indicators, including changes in the content of both SA fractions and specific proteins in various biological fluids and tissues, consists in establishing the causes and mechanisms of biochemical changes in the body in certain diseases. In combination with the measurement of existing markers, they can be used to improve diagnosis, staging and monitoring of therapeutic response in some pathological conditions where the need for specificity is less than for specific diagnostics.

Abstract Image

生物材料中唾液酸测定的临床和诊断意义
唾液酸(SA)是神经氨酸衍生物,位于各种糖缀合物的单糖残基链的末端位置。SA起着双重作用:它们要么掩盖识别位点,要么相反,代表可以被受体蛋白识别并作为配体的生物学靶点。脱硅醛化/唾液酰化过程可以被认为是一种由唾液酰转移酶和唾液酰化酶响应外部或内部刺激而调节的动态修饰。本文综述了SA组分的结构和功能多样性以及作为各种病理条件的生物标志物的潜在用途。几乎任何对身体和炎症过程的极端影响都伴随着血液和组织中总SA和游离SA水平的增加。生物材料中唾液糖缀合物代谢指标增加的可能原因包括:(1)激活肝细胞各种急性期蛋白的合成和分泌,其中许多是唾液糖蛋白;(2)膜完整性受损和体细胞破坏;(3)唾液酸酶(神经氨酸酶)和唾液酸转移酶的高活性。大多数急慢性肝病的特点是血清中SA总水平降低(因为许多血浆蛋白在肝细胞中合成并糖基化)。异常的唾液酰化会导致唾液糖缀合物结构、生物学功能和唾液糖缀合物半衰期的改变。糖基化是病毒中最常见的蛋白质翻译后修饰,不仅促进病毒蛋白特异性构象的形成,而且调节其与受体的相互作用,影响宿主细胞识别、病毒复制和传染性。血清总SA浓度在一些良性和炎症性疾病中升高,这表明缺乏特异性,限制了它们在早期发现和筛查肿瘤疾病中的应用。唾液糖缀合代谢指标的测定,包括各种生物体液和组织中SA组分和特定蛋白质含量的变化,其临床和诊断价值在于确定某些疾病中机体生化变化的原因和机制。与现有标记物的测量相结合,它们可用于改善某些病理条件下的诊断、分期和治疗反应监测,这些病理条件对特异性的需求低于特异性诊断。
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来源期刊
CiteScore
1.10
自引率
0.00%
发文量
31
期刊介绍: Biochemistry (Moscow), Supplement Series B: Biomedical Chemistry   covers all major aspects of biomedical chemistry and related areas, including proteomics and molecular biology of (patho)physiological processes, biochemistry, neurochemistry, immunochemistry and clinical chemistry, bioinformatics, gene therapy, drug design and delivery, biochemical pharmacology, introduction and advertisement of new (biochemical) methods into experimental and clinical medicine. The journal also publishes review articles. All issues of the journal usually contain solicited reviews.
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