Jie Zheng, Feng-mei Yu, Yingyi Chen, Fu Ming, Zhiyong Rao
{"title":"The Practice of Nutrition Risk Screening, Nutrition Status Assessment, and Nutrition Support Action (NRASA) in Hospitalized Patients","authors":"Jie Zheng, Feng-mei Yu, Yingyi Chen, Fu Ming, Zhiyong Rao","doi":"10.1097/TIN.0000000000000311","DOIUrl":null,"url":null,"abstract":"The aim of this study was to investigate the prevalence of nutritional risk and malnutrition through the Nutrition Risk Screening, Nutrition Status Assessment, and Nutrition Support Action (NRASA) protocol. A total of 325 140 patients were screened, and 59 122 adults (19.31%) and 9154 children (48.38%) were considered to be “at nutritional risk.” The prevalence of nutritional risk was 18.60% (306 220 patients) based on Nutritional Risk Screening 2002 (NRS2002), and 95.62% (2687 patients) by the Mini-Nutritional Assessment Short-Form (MNA-SF). Almost 67% of 23 805 adult patients were identified to be malnourished. The prevalence of malnutrition was 47.34% (6227 patients) based upon the Subjective Global Assessment (SGA), 69.86% (2687 patients) by the Mini-Nutritional Assessment (MNA) and 97.92% (7689 patients) by the Patient-Generated Subjective Global Assessment (PG-SGA). The NRASA protocol showed that the nutritional care process can be successfully implemented to confer adequate and timely nutritional therapy for malnourished patients.","PeriodicalId":0,"journal":{"name":"","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.1097/TIN.0000000000000311","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
The aim of this study was to investigate the prevalence of nutritional risk and malnutrition through the Nutrition Risk Screening, Nutrition Status Assessment, and Nutrition Support Action (NRASA) protocol. A total of 325 140 patients were screened, and 59 122 adults (19.31%) and 9154 children (48.38%) were considered to be “at nutritional risk.” The prevalence of nutritional risk was 18.60% (306 220 patients) based on Nutritional Risk Screening 2002 (NRS2002), and 95.62% (2687 patients) by the Mini-Nutritional Assessment Short-Form (MNA-SF). Almost 67% of 23 805 adult patients were identified to be malnourished. The prevalence of malnutrition was 47.34% (6227 patients) based upon the Subjective Global Assessment (SGA), 69.86% (2687 patients) by the Mini-Nutritional Assessment (MNA) and 97.92% (7689 patients) by the Patient-Generated Subjective Global Assessment (PG-SGA). The NRASA protocol showed that the nutritional care process can be successfully implemented to confer adequate and timely nutritional therapy for malnourished patients.