Influence of perennial legumes on the productivity of meadow phytocenoses

V. Kurhak, S. Panasyuk, N. Asanishvili, I. Slyusar, S. M. Slyusar, M. Shtakal, M. M. Ptashnik, O. L. Oksymets, Y. Tsymbal, M. O. Kushchuk, Ya.V. Gavrysh, R. Kulyk, S. Kudrya
{"title":"Influence of perennial legumes on the productivity of meadow phytocenoses","authors":"V. Kurhak, S. Panasyuk, N. Asanishvili, I. Slyusar, S. M. Slyusar, M. Shtakal, M. M. Ptashnik, O. L. Oksymets, Y. Tsymbal, M. O. Kushchuk, Ya.V. Gavrysh, R. Kulyk, S. Kudrya","doi":"10.15421/2020_298","DOIUrl":null,"url":null,"abstract":"We investigated the effectiveness of soil liming during grass sowing and application of inoculation of perennial legume grass seeds with nitrogen-fixing and phosphate-mobilizing preparations. Methods. Field studies were conducted during 2016-2020 in the National Scientific Center \"Institute of Farming of the National Academy of Agrarian Sciences of Ukraine\" (northern part of the Forest-steppe of Ukraine, Chabany settlement, Kiev-Svyatoshinsky district of Kyiv region). Area of the sowing plot was 30 m2, control plot - 25 m². Repetition of experience four times. Technology of cultivation of perennial grasses and their mixtures was generally accepted. Nitrogen fertilizers in the form of ammonium nitrate containing 34% of active substance, phosphorus as simple superphosphate (18.7%) and potassium as potassium chloride (60%) were applied annually in early spring according to the experimental scheme. Liming was carried out by the lime application under pre-sowing cultivation during perennial grass sowing in a dose of 5 t/ha. Seeds of perennial legume grasses were inoculated with the strains of nodule bacteria, according to the technological instructions, immediately before the sowing. Dry weight content was determined by thermostatic weight method at 105 °C. Green mass yield was accounted by weight method, by weighing with subsequent recalculation of yield from 1 ha of dry weight. Results. The productivity of monogenic sowings of perennial leguminous grasses and their mixtures with awnless bromegrass in the variant without fertilization varied within the range of 5.12-8.38 tons, which is 1.7-2.5 times higher compared to the cereal grass stand which was formed from monogenic sowings of awnless bromegrass, for the five years on the average and for the yield from 1 ha of dry weight. The highest productivity and the level of accumulation of symbiotic nitrogen (191-266 kg/ha) were obtained in agrocenoses with alfalfa and the lowest one - with meadow clover. \n \nKey words: perennial leguminous grasses, bacterial preparations, organic grassland, productivity, dry mass, liming \n  \n \nReferences \n \n  \n \nDamborg, V.K., Stodkilde, L., Jensen, S.K.,Weisbjerg, M.R. (2016). Characterisation of protein and fibre in pulp after biorefining of red clover and perennial ryegrass. The multiple roles of grassland in the European bioeconomy. Proceed. XXVI General Meeting of the European Grassland Federation. Trondheim, Norway. 4-8 September, 366–371 \n \nDemidas, G.I., Galushko, I.V. (2020). Mineral composition of fodder mass of different varieties of meadow clover depending on the elements of cultivation technology. Feed and feed production, 89, 151-160. https://doi.org/10.31073/kormovyrobnytstvo202089-15 \n \nDemyanchik, V.T. (2012). Dynamics of ecological and faunal potential of reclamation systems in the mode of flooding. Natural environment of Polesie: features and prospects of development. Coll. N. Polesie Agrarian and Ecological Institute of the National Academy of Sciences of Belarus, 5, 74-78 \n \nDospekhov, B.A. (1985). Methods of field experience. Moscow. Agropromizdat. \n \nHamacher, M., Loges, R., Taube, F. (2016). Evaluation of fifteen leguminous and non-leguminous forage species to improve forage quality of temporary grasslands in northern Germany. The multiple roles of grassland in the European bioeconomy. Proceed. XXVI General Meeting of the European Grassland Federation. Trondheim, Norway. 4-8 September, 263–265 \n \nHynes, D., Laidlaw, S., Ferris, C. (2018). Effect of management strategy on wilting of monocultures and mixture of red clover and perennial ryegrass. Sustainable meat and milk production from grasslands. Proceed. XXVII General Fteeting of the European Grassland Federation. Cork, Ireland, 17-21 June, 249–251 \n \nKarbivska, U.M. (2020). Accumulation of root mass of legumes and its influence on the nutrient regime of sod-podzolic soil. Foothill and mountain agriculture and animal husbandry, 67(I), 84-97. https://www.doi.org/10.32636/01308521.2020-(67)-1-6 \n \nKarbivska, U., Kurhak, V., Gamayunova, V., Butenko, A. (2020a) Productivity and quality of diverse ripe cereal grass fodder depending on the methods of soil cultivation. ?cta Agrobotanica, 73(3), 1-11. DOI: 10.5586/aa.7334 \n \nKarbivska, U.M., Kurgak, V.G., Kaminskyi, V.F., Butenko, A.O., Davydenko, G.A., Viunenko, O.B., Vyhaniailo, S.M., Khomenko, S.V. (2020b). Economic and energy efficiency of forming and using legume-cereal grass stands fepending on fertilizers. Ukrainian Journal of Ecology, 10 (2), 284-288. DOI: 10.15421/2020_98 \n \nKovtun, K.P., Veklenko, Yu.A., Yashchuk, V.A. (2020). Formation of phytocenosis and productivity of sainfoin-cereal grass mixtures depending on the methods of sowing and spatial distribution of species in the conditions of the right-bank Forest-Steppe. Feed and feed production, 89, 112-120. https://doi.org/10.31073/kormovyrobnytstvo 202089-11 \n \nKurgak, V.G. (2010). Meadow agrophytocenoses. Kyiv: DIA. \n \nKurgak, V.G. (2013). The use of perennial legumes in the meadows of Ukraine in the organic production of fodder. Combination of science, education, practical production and sale of quality organic products. Proceed. Int. Sc. Conf. Kyiv-Illintsi,  June 26, 169-178 \n \nKurgak, V.G., Karbivska, U.M. (2020). Peculiarities of formation of leguminous-cereal agrophytocenoses on sod-podzolic soils of Prykarpattia of Ukraine. Feed and feed production, 89, 121-133. https://doi.org/10.31073/kormovyrobnytstvo202089-12 \n \nKurgak, V.G., Kulakovskaya, T.V. (2013). Use of meadow pastures in organic production in Europe. Combination of science, education, practical production and sale of quality organic products. Proceed. Int. Sc. Conf. Conf., 156-168 \n \nKurgak, V.G., Voloshin, V.M. (2017). Improving the efficiency of perennial legumes in the meadows of Ukraine. Handbook of Ukrainian farmers \"Biologization of agriculture\". Proceed. Sc. Conf. Kiyv, 1, 288–291 \n \nKurgak, V.G. (2018). Ways to increase the productive longevity of legume-cereal meadow agrophytocenoses. Combination of science, education, practical production and sale of quality organic products. Proceed. IX Int. Sc. Conf., Kyiv-Illintsi, 9-17. \n \nMikhalchuk, N.V., Galuts, O.A., Kovalev, I.V., Moroz, V.A., Savchuk, S.S. (2010). Pearls of nature Maloritchina. - Brest: Alternativa. \n \nMirkin, B.M. (1986). What are the plant communities? Moscow. Nauka. \n \nNilsdotter-Linde, N., Halling, M.A.,Jansson,J. (2016). Widening the harvest window with contrasting grass-clover mixtures. The multiple roles of grassland in the European bioeconomy. Proceed. XXVI General Meeting of the European Grassland Federation. Trondheim, Norway, 4-8 September, 191–193. \n \nParente, G., Bovolenta, S. (2012). The role of grassland in rural tourism and recreation in Europe. In: Golinski P., Warda M. and Stypinski P. (ed.) Grassland – a European Resource. Proceed. XXIV EGF General Meeting. Lublin (PL), 3-7 June, Grassland Science in Europe, 17, 733-743 \n \nPetrichenko, V.F., Kurgak, V.G. (2013). Cultural hayfields and pastures of Ukraine. Kyiv: Agrarian Science. \n \nPetrychenko, V., Bohovin, A.,Kurhak, V. (2012). More efficient use of grassland under climate warming. Grassland – a European Resource? Proceed. XXIV General Meeting of the European Grassland Federation. Lublin, Poland, 3–7 June, 151–153. \n \nTyshkevich, V.E. (2010). Restoration of agrocenoses and meadow farming on peat bogs for intensification of hunting economy of Belarus. Melioration, 2 (64), 178-191 \n \nWallenhammar, A., Stoltz, E., Omer, Z., Granstedt, A. (2018). Production capacity of forage legumes and persistence to root rot in organic mixed swards. Sustainable meat and milk production from grasslands. Proceed. XXVII General Meeting of the European Grassland Federation. Cork, Ireland, 17-21 June, 375–377 \n \nWeiβ, K.,Kalzendorf, C. (2016). Effectofwiltingandsilageadditives on silage quality of lucerne, red clover and legume-grass mixtures. The multiple roles of grassland in the European bioeconomy. Proceed. XXVI General Meeting of the European Grassland Federation. Trondheim, Norway, 4-8 September, 170–172","PeriodicalId":23422,"journal":{"name":"Ukrainian Journal of Ecology","volume":"10 1","pages":"310-315"},"PeriodicalIF":0.0000,"publicationDate":"2020-12-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"6","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Ukrainian Journal of Ecology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.15421/2020_298","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 6

Abstract

We investigated the effectiveness of soil liming during grass sowing and application of inoculation of perennial legume grass seeds with nitrogen-fixing and phosphate-mobilizing preparations. Methods. Field studies were conducted during 2016-2020 in the National Scientific Center "Institute of Farming of the National Academy of Agrarian Sciences of Ukraine" (northern part of the Forest-steppe of Ukraine, Chabany settlement, Kiev-Svyatoshinsky district of Kyiv region). Area of the sowing plot was 30 m2, control plot - 25 m². Repetition of experience four times. Technology of cultivation of perennial grasses and their mixtures was generally accepted. Nitrogen fertilizers in the form of ammonium nitrate containing 34% of active substance, phosphorus as simple superphosphate (18.7%) and potassium as potassium chloride (60%) were applied annually in early spring according to the experimental scheme. Liming was carried out by the lime application under pre-sowing cultivation during perennial grass sowing in a dose of 5 t/ha. Seeds of perennial legume grasses were inoculated with the strains of nodule bacteria, according to the technological instructions, immediately before the sowing. Dry weight content was determined by thermostatic weight method at 105 °C. Green mass yield was accounted by weight method, by weighing with subsequent recalculation of yield from 1 ha of dry weight. Results. The productivity of monogenic sowings of perennial leguminous grasses and their mixtures with awnless bromegrass in the variant without fertilization varied within the range of 5.12-8.38 tons, which is 1.7-2.5 times higher compared to the cereal grass stand which was formed from monogenic sowings of awnless bromegrass, for the five years on the average and for the yield from 1 ha of dry weight. The highest productivity and the level of accumulation of symbiotic nitrogen (191-266 kg/ha) were obtained in agrocenoses with alfalfa and the lowest one - with meadow clover. Key words: perennial leguminous grasses, bacterial preparations, organic grassland, productivity, dry mass, liming   References   Damborg, V.K., Stodkilde, L., Jensen, S.K.,Weisbjerg, M.R. (2016). Characterisation of protein and fibre in pulp after biorefining of red clover and perennial ryegrass. The multiple roles of grassland in the European bioeconomy. Proceed. XXVI General Meeting of the European Grassland Federation. Trondheim, Norway. 4-8 September, 366–371 Demidas, G.I., Galushko, I.V. (2020). Mineral composition of fodder mass of different varieties of meadow clover depending on the elements of cultivation technology. Feed and feed production, 89, 151-160. https://doi.org/10.31073/kormovyrobnytstvo202089-15 Demyanchik, V.T. (2012). Dynamics of ecological and faunal potential of reclamation systems in the mode of flooding. Natural environment of Polesie: features and prospects of development. Coll. N. Polesie Agrarian and Ecological Institute of the National Academy of Sciences of Belarus, 5, 74-78 Dospekhov, B.A. (1985). Methods of field experience. Moscow. Agropromizdat. Hamacher, M., Loges, R., Taube, F. (2016). Evaluation of fifteen leguminous and non-leguminous forage species to improve forage quality of temporary grasslands in northern Germany. The multiple roles of grassland in the European bioeconomy. Proceed. XXVI General Meeting of the European Grassland Federation. Trondheim, Norway. 4-8 September, 263–265 Hynes, D., Laidlaw, S., Ferris, C. (2018). Effect of management strategy on wilting of monocultures and mixture of red clover and perennial ryegrass. Sustainable meat and milk production from grasslands. Proceed. XXVII General Fteeting of the European Grassland Federation. Cork, Ireland, 17-21 June, 249–251 Karbivska, U.M. (2020). Accumulation of root mass of legumes and its influence on the nutrient regime of sod-podzolic soil. Foothill and mountain agriculture and animal husbandry, 67(I), 84-97. https://www.doi.org/10.32636/01308521.2020-(67)-1-6 Karbivska, U., Kurhak, V., Gamayunova, V., Butenko, A. (2020a) Productivity and quality of diverse ripe cereal grass fodder depending on the methods of soil cultivation. ?cta Agrobotanica, 73(3), 1-11. DOI: 10.5586/aa.7334 Karbivska, U.M., Kurgak, V.G., Kaminskyi, V.F., Butenko, A.O., Davydenko, G.A., Viunenko, O.B., Vyhaniailo, S.M., Khomenko, S.V. (2020b). Economic and energy efficiency of forming and using legume-cereal grass stands fepending on fertilizers. Ukrainian Journal of Ecology, 10 (2), 284-288. DOI: 10.15421/2020_98 Kovtun, K.P., Veklenko, Yu.A., Yashchuk, V.A. (2020). Formation of phytocenosis and productivity of sainfoin-cereal grass mixtures depending on the methods of sowing and spatial distribution of species in the conditions of the right-bank Forest-Steppe. Feed and feed production, 89, 112-120. https://doi.org/10.31073/kormovyrobnytstvo 202089-11 Kurgak, V.G. (2010). Meadow agrophytocenoses. Kyiv: DIA. Kurgak, V.G. (2013). The use of perennial legumes in the meadows of Ukraine in the organic production of fodder. Combination of science, education, practical production and sale of quality organic products. Proceed. Int. Sc. Conf. Kyiv-Illintsi,  June 26, 169-178 Kurgak, V.G., Karbivska, U.M. (2020). Peculiarities of formation of leguminous-cereal agrophytocenoses on sod-podzolic soils of Prykarpattia of Ukraine. Feed and feed production, 89, 121-133. https://doi.org/10.31073/kormovyrobnytstvo202089-12 Kurgak, V.G., Kulakovskaya, T.V. (2013). Use of meadow pastures in organic production in Europe. Combination of science, education, practical production and sale of quality organic products. Proceed. Int. Sc. Conf. Conf., 156-168 Kurgak, V.G., Voloshin, V.M. (2017). Improving the efficiency of perennial legumes in the meadows of Ukraine. Handbook of Ukrainian farmers "Biologization of agriculture". Proceed. Sc. Conf. Kiyv, 1, 288–291 Kurgak, V.G. (2018). Ways to increase the productive longevity of legume-cereal meadow agrophytocenoses. Combination of science, education, practical production and sale of quality organic products. Proceed. IX Int. Sc. Conf., Kyiv-Illintsi, 9-17. Mikhalchuk, N.V., Galuts, O.A., Kovalev, I.V., Moroz, V.A., Savchuk, S.S. (2010). Pearls of nature Maloritchina. - Brest: Alternativa. Mirkin, B.M. (1986). What are the plant communities? Moscow. Nauka. Nilsdotter-Linde, N., Halling, M.A.,Jansson,J. (2016). Widening the harvest window with contrasting grass-clover mixtures. The multiple roles of grassland in the European bioeconomy. Proceed. XXVI General Meeting of the European Grassland Federation. Trondheim, Norway, 4-8 September, 191–193. Parente, G., Bovolenta, S. (2012). The role of grassland in rural tourism and recreation in Europe. In: Golinski P., Warda M. and Stypinski P. (ed.) Grassland – a European Resource. Proceed. XXIV EGF General Meeting. Lublin (PL), 3-7 June, Grassland Science in Europe, 17, 733-743 Petrichenko, V.F., Kurgak, V.G. (2013). Cultural hayfields and pastures of Ukraine. Kyiv: Agrarian Science. Petrychenko, V., Bohovin, A.,Kurhak, V. (2012). More efficient use of grassland under climate warming. Grassland – a European Resource? Proceed. XXIV General Meeting of the European Grassland Federation. Lublin, Poland, 3–7 June, 151–153. Tyshkevich, V.E. (2010). Restoration of agrocenoses and meadow farming on peat bogs for intensification of hunting economy of Belarus. Melioration, 2 (64), 178-191 Wallenhammar, A., Stoltz, E., Omer, Z., Granstedt, A. (2018). Production capacity of forage legumes and persistence to root rot in organic mixed swards. Sustainable meat and milk production from grasslands. Proceed. XXVII General Meeting of the European Grassland Federation. Cork, Ireland, 17-21 June, 375–377 Weiβ, K.,Kalzendorf, C. (2016). Effectofwiltingandsilageadditives on silage quality of lucerne, red clover and legume-grass mixtures. The multiple roles of grassland in the European bioeconomy. Proceed. XXVI General Meeting of the European Grassland Federation. Trondheim, Norway, 4-8 September, 170–172
多年生豆科植物对草地植物群落生产力的影响
研究了播草期土壤石灰化的效果,以及在多年生豆科牧草种子接种固氮和磷化制剂的应用。方法。2016-2020年期间,实地研究在“乌克兰国家农业科学院农业研究所”国家科学中心(乌克兰森林草原北部,基辅-斯维亚托辛斯基区查班尼定居点)进行。播种区面积30 m2,对照区25 m2。重复四次经验。多年生牧草及其杂交栽培技术已被普遍接受。按试验方案,每年早春施用硝铵形式的氮肥,活性物质含量为34%,磷为简单过磷酸钾(18.7%),钾为氯化钾(60%)。在多年生牧草播种期间,在播前栽培条件下施用石灰,施石灰量为5 t/ha。按工艺说明书,在播种前将多年生豆科禾本科种子接种根瘤菌菌株。干重含量采用恒温重法测定,温度为105℃。绿色质量产量由重量法计算,通过称重和随后重新计算1公顷干重的产量。结果。在不施肥的情况下,多年生豆科牧草单基因播种及其与无芒雀麦混播的产量在5.12 ~ 8.38吨之间,比单基因播种无芒雀麦形成的谷草林分平均5年产量和1公顷干重产量高1.7 ~ 2.5倍。苜蓿和草甸三叶草的产量和共生氮积累水平最高,分别为191 ~ 266 kg/ hm2和最低。关键词:多年生豆科草,细菌制剂,有机草地,生产力,干质量,石灰参考文献Damborg, v.k., Stodkilde, L, Jensen, s.k.,Weisbjerg, M.R.(2016)。红三叶草和多年生黑麦草生物精制后纸浆中蛋白质和纤维的特性。草原在欧洲生物经济中的多重作用。继续。第二十六届欧洲草原联合会大会。Demidas, G.I, Galushko, I.V.(2020).挪威特隆赫姆。9月4-8日,366-371。不同品种草甸三叶草饲料质量矿物组成与栽培技术要素的关系。饲料与饲料生产,89,151-160。https://doi.org/10.31073/kormovyrobnytstvo202089-15 Demyanchik, V.T.(2012)。洪水模式下填海系统的生态和动物潜力动态。波利西岛自然环境:特征与发展前景。科尔。白俄罗斯国家科学院农业与生态研究所,5,74-78 Dospekhov, ba .(1985)。实地经验的方法。莫斯科。Agropromizdat。Hamacher, M., Loges, R., Taube, F.(2016)。15种豆科和非豆科牧草对提高德国北部临时草原牧草质量的评价。草原在欧洲生物经济中的多重作用。继续。第二十六届欧洲草原联合会大会。Hynes, D., Laidlaw, S., Ferris, C.(2018)。管理策略对红三叶草与多年生黑麦草单作及混栽萎蔫的影响。草原上可持续的肉类和牛奶生产。继续。第二十七届欧洲草原联合会大会。科克,爱尔兰,6月17日至21日,249-251 Karbivska, U.M.(2020)。豆科植物根质量积累及其对灰化土养分状况的影响。山麓农牧,2016(1),84-97。https://www.doi.org/10.32636/01308521.2020-(67)-1-6 Karbivska, U, Kurhak, V., Gamayunova, V., Butenko, A. (2020a)不同土壤耕作方式对成熟谷物草料产量和质量的影响。[j] .农业学报,73(3),1-11。DOI: 10.5586 / aa.7334Karbivska, u.m., Kurgak, v.g., Kaminskyi, v.f., Butenko, a.o., Davydenko, g.a., Viunenko, o.b., Vyhaniailo, s.m., Khomenko, S.V. (2020b)。形成和利用依赖肥料的豆科谷物草林的经济和能源效率。生态学杂志,10(2),284-288。DOI: 10.15421/2020_98 Kovtun, k.p., Veklenko, Yu.A。亚什丘克,V.A.(2020)。在右岸森林草原条件下,红豆-谷物混种植物生长和生产力的形成取决于播种方式和物种的空间分布。饲料与饲料生产,89,112-120。https://doi.org/10.31073/kormovyrobnytstvo 202089-11 Kurgak, V.G.(2010)。草甸agrophytocenoses。基辅:印度。Kurgak, V.G.(2013)。 多年生豆科植物在乌克兰草甸有机饲料生产中的应用。集科教实用于一体,生产销售优质有机产品。继续。Int。Sc. Conf. Kyiv-Illintsi, 6月26日,169-178 Kurgak, v.g., Karbivska, U.M.(2020)。乌克兰普里卡帕提亚草灰化土壤中豆科-谷类农业植物群落形成的特点。饲料与饲料生产,89,121-133。https://doi.org/10.31073/kormovyrobnytstvo202089-12 Kurgak, v.g., Kulakovskaya, T.V.(2013)。欧洲有机生产中草甸牧场的使用。集科教实用于一体,生产销售优质有机产品。继续。Int。库尔克,v.g.,沃洛申,V.M.(2017)。提高乌克兰草地多年生豆科植物的效率。乌克兰农民手册“农业生物化”。继续。[j] .科学通报,2018,28(1):387 - 391。提高豆科-谷类草甸农业植物群落生产寿命的方法。集科教实用于一体,生产销售优质有机产品。继续。第九Int。会议,基辅-伊利诺伊州,9-17。Mikhalchuk, n.v., Galuts, o.a., Kovalev, i.v., Moroz, v.a., Savchuk, S.S.(2010)。中国的天然珍珠。-布雷斯特:替代方案。米尔金,B.M.(1986)。植物群落是什么?莫斯科。Nauka。尼尔斯多特-林德,N.,哈林,文学硕士,詹森,J。(2016)。用对比鲜明的草-三叶草混合物扩大收获窗口。草原在欧洲生物经济中的多重作用。继续。第二十六届欧洲草原联合会大会。特隆赫姆,挪威,1991年9月4日至8日。张建军,张建军,张建军(2012)。草原在欧洲乡村旅游休闲中的作用。见:Golinski P., Warda M.和Stypinski P.(编)草原-欧洲资源。继续。第二十四届环境基金大会。[3]刘建军,刘建军,刘建军(2013).中国草地科学,6月3-7日,第17期:733-743 .]乌克兰的文化牧场和牧场。基辅:农业科学。Petrychenko, V., Bohovin, A.,Kurhak, V.(2012)。气候变暖下草原的高效利用。草原——欧洲的资源?继续。第二十四届欧洲草原联合会大会。卢布林,波兰,6月3-7日,151-153。Tyshkevich, V.E.(2010)。恢复泥炭沼泽的农田和草甸种植,加强白俄罗斯的狩猎经济。张晓明,张晓明,张晓明,等。(2018).心理健康学报,2(64),178-191。有机混交草中草料豆科植物的生产能力及对根腐病的持久性。草原上可持续的肉类和牛奶生产。继续。第二十七届欧洲草原联合会大会。科克,爱尔兰,6月17-21日,375-377 Weiβ, K.,Kalzendorf, C.(2016)。凋萎和青贮添加剂对苜蓿、红三叶草和豆科牧草混合饲料青贮品质的影响。草原在欧洲生物经济中的多重作用。继续。第二十六届欧洲草原联合会大会。特隆赫姆,挪威,170-172年9月4-8日
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