{"title":"Grassland at the heart of circular and sustainable food systems","authors":"Alan Hopkins, Anjo Elgersma","doi":"10.1111/gfs.12599","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":12767,"journal":{"name":"Grass and Forage Science","volume":null,"pages":null},"PeriodicalIF":2.7000,"publicationDate":"2022-12-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1111/gfs.12599","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Grass and Forage Science","FirstCategoryId":"97","ListUrlMain":"https://onlinelibrary.wiley.com/doi/ftr/10.1111/gfs.12599","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRONOMY","Score":null,"Total":0}
期刊介绍:
Grass and Forage Science is a major English language journal that publishes the results of research and development in all aspects of grass and forage production, management and utilization; reviews of the state of knowledge on relevant topics; and book reviews. Authors are also invited to submit papers on non-agricultural aspects of grassland management such as recreational and amenity use and the environmental implications of all grassland systems. The Journal considers papers from all climatic zones.