Nutrition communication about low FODMAP diet in irritable bowel syndrome (IBS) and small intestinal bacterial overgrowth (SIBO) in Thai healthcare practitioners

Varit Srisukthaveerat, Wittayatorn Tokaew, Supaporn Sridee, K. Chaiyasit
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引用次数: 2

Abstract

Nowadays, communication is influential regarding the various communication channels that make the information spreading effectively to the audiences. Additionally, the senders are also another factor creating credibility to the receivers, particularly to the healthcare-related issue which is necessary to be guaranteed by the medical specialists. The Low FODMAP is a therapeutic diet which is recommended for Irritable Bowel Syndrome (IBS) and Small Intestinal Bacterial Overgrowth (SIBO) patients. However, this diet has not been practiced widespread among Thai healthcare practitioners. As a matter of fact, these practitioners are familiar with a great number of diseases and closely well-educated with healthcare issues, they would significantly hold credibility affecting the medical usage to the society. Consequently, this article aims to educate all the staff in the healthcare and medical industry to gain sufficient knowledge of low FODMAP and be able to apply for further development.Keywords: nutrition communication, Low FODMAP, IBS, SIBO
泰国医护人员低FODMAP饮食在肠易激综合征(IBS)和小肠细菌过度生长(SIBO)中的营养交流
现如今,各种各样的传播渠道使信息有效地传播到受众中,传播是有影响力的。此外,发送方也是向接收方创造可信度的另一个因素,特别是在医疗专家必须保证的与保健有关的问题上。低FODMAP是一种治疗性饮食,推荐用于肠易激综合征(IBS)和小肠细菌过度生长(SIBO)患者。然而,这种饮食并没有在泰国医疗从业人员中广泛实行。事实上,这些从业人员熟悉大量的疾病,对医疗保健问题有着密切的教育,他们对社会的医疗使用具有很大的可信度。因此,本文旨在教育医疗卫生行业的所有工作人员对低FODMAP有足够的认识,并能够申请进一步的发展。关键词:营养交流,低FODMAP, IBS, SIBO
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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CiteScore
3.50
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