HOW TO DESIGN AND PLAN THE SUSTAINABLE SUPPLY CHAIN OF TEFA AGRIMART POLIJE?

Abstract

Teaching Factory (TEFA) Agrimart which will be engaged in marketing services or retail business must be more responsive in understanding consumer desires, because retail position is the closest position to consumers in a supply chain management system. The specific objectives of this research are to identify and plan supply chain management. This research is a type of qualitative approach research using a mixed sequential exploratory method, which was carried out purposively at the Department of Agribusiness Management at the Politeknik Negeri Jember. Tefa Agrimart supply chain identification is carried out starting from demand and supply planning (plan), input sources (source), product transformation (make), distribution and warehousing (deliver), and information systems, payments, to product approach services (return). Qualitative data will be analyzed by Milles and Huberman analysis approach which consists of data reduction, data display and data conclusion/verification. The results of the research are the supply chain of product flow, information flow, and financial flow that can be offered to pioneers of Tefa Agrimart, namely from suppliers to Tefa Agrimart and continued to consumers.