Eating Out: Fast Food Consumption and its Impact on Health of Young Generation of Karachi

Shaista Kamal Khan, Khurram Khan Alwi, N. Nadeem
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引用次数: 0

Abstract

This paper has measured the impacts of fast food on the health of the young generation. In today’s age where both the genders are working as bread earners of the family, people prefer fast foods because of the convenience factor and eating fast food is affecting and influencing the health of the young generation. The core population, who consume fast food the most frequently is teenage youth. The study is based on value expectancy theory and attempts to develop and test a theory-based questionnaire that identifies factor relating to fast food consumption and impact on health. In this qualitative study, data is collected by interviews with seven persons. The predetermine open-ended questions had been made to investigate the thoughts of respondents and indicate the key meanings that each participant had described his or her experiences. After conducting interviews from participants then identified relevant themes and are further discussed in the results. All findings are supported by the literature review that is related to this study. Moreover, the qualitative study ends with some recommendations to the young generation.
外出就餐:卡拉奇年轻一代的快餐消费及其对健康的影响
本文测量了快餐对年轻一代健康的影响。在当今时代,男女都是养家糊口的人,人们更喜欢快餐是因为方便,吃快餐正在影响年轻一代的健康。最常吃快餐的核心人群是青少年。该研究基于价值预期理论,并试图开发和测试一份基于理论的问卷,以确定与快餐消费相关的因素及其对健康的影响。在这项定性研究中,数据是通过对七个人的访谈收集的。提出预先确定的开放式问题是为了调查受访者的想法,并指出每个参与者描述其经历的关键含义。在对参与者进行访谈后,确定了相关主题,并在结果中进行了进一步讨论。所有发现都得到了与本研究相关的文献综述的支持。此外,定性研究最后向年轻一代提出了一些建议。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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