Growth energy and quality of beef from bulls of Maine-Anjou, Chianina, and Santa Gertrudis breeds grown in Ukraine

Q3 Economics, Econometrics and Finance
V. Kozyr, Viktor Mykytiuk, O. Кalinichenko, V. Pryshedko, N. Begma
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Abstract

Zonal genotypes have already been created using imported breeds to increase the number of meat cattle in Ukraine, but not enough studies related to the specific features of breeding and feeding imported genotypes in the Steppe zone of Ukraine have been conducted, which is relevant. The purpose of the study is to examine the productive and slaughter indicators of bulls of imported meat breeds of various ecological and genetic origins in the climatic conditions of the steppe zone of Ukraine. Zootechnical, morphometric, biometric, and statistical methods were used in the research. The results of an analysis of the meat productivity of bulls of imported meat breeds of Maine-Anjou, Chianina, and Santa Gertrudis in the age aspect in the conditions of the steppe of the Dnieper region of Ukraine are presented. It was identified that when slaughtering experimental animals at the age of 18 months, the mass of paired carcasses of Maine-Anjou and Chianina was quite high and amounted to 324.2 and 311.3 kg, respectively, and the Santa Gertrudis – 233.3 kg, which is 1.39 and 1.33 times less than the young animals of Maine-Anjou and Chianina, respectively. It is proved that to use livestock more efficiently and obtain high-quality beef to improve the supply of meat to the population, it is advisable to grow them up to 18-24 months of age. Maine-Anjou animals dominate in terms of growth energy, age of reaching live weight during key growing periods, and feed conversion. In addition, due to the pronounced massiveness and habit of the body, have a larger carcass mass, the amount of internal fat, offal, as a result of which, the slaughter yield is higher. Based on the conducted studies, the possibility of effective breeding of Maine-Anjou bulls up to 12 months of age is proved, since during this period they reach a live weight of 400 kg and are characterised by the high production rate of lean beef, and for Chianina breed – up to 18 months of age and bigger weight conditions
在乌克兰种植的缅因-安茹、中国和圣格特鲁迪斯品种公牛的生长能量和牛肉质量
乌克兰已经利用进口品种建立了区域性基因型,以增加肉牛的数量,但对乌克兰草原地区进口基因型的育种和饲养的具体特征进行的研究还不够,这是相关的。本研究的目的是在乌克兰草原地区的气候条件下检查各种生态和遗传来源的进口肉牛品种的生产和屠宰指标。研究中采用了动物技术、形态计量学、生物计量学和统计学方法。本文介绍了在乌克兰第聂伯河地区草原条件下,对中国缅因州-安茹和圣格特鲁迪斯进口肉牛品种在年龄方面的肉产能分析结果。经鉴定,18月龄屠宰实验动物时,美安州和中国的成对胴体质量较高,分别为324.2和311.3 kg,圣格特鲁迪斯为233.3 kg,分别比美安州和中国的幼畜少1.39和1.33倍。事实证明,为了更有效地利用牲畜,获得高质量的牛肉,以改善人口的肉类供应,建议将它们种植到18-24个月大。在生长能、关键生长期达到活重的年龄和饲料转化率方面,缅安州动物占主导地位。此外,由于体型和习性的显著差异,有较大的胴体质量、内部脂肪、内脏的数量,因此,屠宰产量较高。根据所进行的研究,证明了有效繁殖12月龄的美因-安茹公牛的可能性,因为在这一时期,它们的活重达到400公斤,瘦牛肉产量高,而对于中国品种来说,可达到18月龄和更大的体重条件
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来源期刊
Naukovi gorizonti
Naukovi gorizonti Economics, Econometrics and Finance-Economics, Econometrics and Finance (miscellaneous)
CiteScore
1.50
自引率
0.00%
发文量
115
审稿时长
4 weeks
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