Effect of supplementation with a mixture of Curcuma longa and Rosmarinus officinalis extracts on growth performance, meat quality and lipid metabolism gene expressions in young castrated Polish White Improved bucks

IF 1.4 4区农林科学 Q3 AGRICULTURE, DAIRY & ANIMAL SCIENCE

Journal of Animal and Feed Sciences Pub Date : 2023-07-31 DOI:10.22358/jafs/168959/2023

D. Urbańska, M. Pawlik, A. Korwin-Kossakowska, K. Rutkowska, E. Kawecka-Grochocka, M. Czopowicz, M. Mickiewicz, J. Kaba, E. Bagnicka

引用次数: 1

Abstract

. Caprine products are an important component of the economy and nutrition in many countries. Goat meat has a specific taste, and its quality can be influenced by the diet of the goats themselves. The aim of the study

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添加姜黄和迷迭香提取物对去势波兰白雄鹿生长性能、肉品质和脂质代谢基因表达的影响

．在许多国家，山羊产品是经济和营养的重要组成部分。山羊肉有一种特殊的味道，其质量可能受到山羊自身饮食的影响。研究的目的

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Journal of Animal and Feed Sciences 农林科学-奶制品与动物科学

CiteScore

2.10

自引率

0.00%

发文量

审稿时长

3 months

期刊介绍： Journal of Animal and Feed Sciences (JAFS, J. Anim. Feed Sci.) has been published by the Kielanowski Institute of Animal Physiology and Nutrition, Polish Academy of Sciences in Jabłonna (Poland) since 1991. It is a continuation of the Polish-language journal Roczniki Nauk Rolniczych. Seria B, Zootechniczna published by the Polish Academy of Sciences since 1969. JAFS is an international scientific journal published quarterly, about 40 papers per year including original papers, short communications and occasionally reviews. All papers are peer-reviewed and related to basic and applied researches in the field of animal breeding and genetics, physiology of nutrition, animal feeding, feed technology and food preservation. The journal distinguishes the multidisciplinary nature of physiological and nutritional sciences and so includes papers specialized in all fields connected with animal well-being, including molecular and cell biology and the emerging area of genetics.