Genetic variation and intestinal cholesterol absorption in humans: A systematic review and a gene network analysis

IF 14 1区 医学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY
Fatma B.A. Mokhtar, Jogchum Plat, Ronald P. Mensink
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引用次数: 4

Abstract

Intestinal cholesterol absorption varies widely between individuals, which may translate into differences in responsiveness to cholesterol-lowering drugs or diets. Therefore, understanding the importance of genetic variation on cholesterol absorption rates and the complex intestinal cholesterol network is important. Based on a systematic review, genetic variants in seven genes (ABCG5, ABCG8, ABO, APOE, MTTP, NPC1L1, and LDLR) were identified that were associated with intestinal cholesterol absorption. No clear associations were found for variants in APOA4, APOB, CETP, CYP7A1, HMGCR, SCARB1, SLCO1B1, and SREBF1. The seven genes were used to construct an intestinal cholesterol absorption network. Finally, a network with fifteen additional genes (APOA1, APOA4, APOB, APOC2, APOC3, CETP, HSPG2, LCAT, LDLRAP1, LIPC, LRP1, OLR1, P4HB, SAR1B, and SDC1) was generated. The constructed network shows that cholesterol absorption is complex. Further studies are needed to validate and improve this network, which may ultimately lead to a better understanding of the wide inter-individual variability in intestinal cholesterol absorption and the development of personalized interventions.

遗传变异与人类肠道胆固醇吸收:系统综述和基因网络分析
肠道对胆固醇的吸收因人而异,这可能转化为对降胆固醇药物或饮食的反应不同。因此,了解遗传变异对胆固醇吸收率和复杂的肠道胆固醇网络的重要性是很重要的。基于系统综述,鉴定出与肠道胆固醇吸收相关的7个基因(ABCG5、ABCG8、ABO、APOE、MTTP、NPC1L1和LDLR)的遗传变异。APOA4、APOB、CETP、CYP7A1、HMGCR、SCARB1、SLCO1B1和SREBF1的变异未发现明显的相关性。这7个基因被用来构建肠道胆固醇吸收网络。最后,生成了一个包含15个额外基因(APOA1、APOA4、APOB、APOC2、APOC3、CETP、HSPG2、LCAT、LDLRAP1、LIPC、LRP1、OLR1、P4HB、SAR1B和SDC1)的网络。构建的网络表明胆固醇的吸收是复杂的。需要进一步的研究来验证和改进这一网络,这可能最终导致更好地理解肠道胆固醇吸收的广泛个体间差异和个性化干预措施的发展。
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来源期刊
Progress in lipid research
Progress in lipid research 生物-生化与分子生物学
CiteScore
24.50
自引率
2.20%
发文量
37
审稿时长
14.6 weeks
期刊介绍: The significance of lipids as a fundamental category of biological compounds has been widely acknowledged. The utilization of our understanding in the fields of biochemistry, chemistry, and physiology of lipids has continued to grow in biotechnology, the fats and oils industry, and medicine. Moreover, new aspects such as lipid biophysics, particularly related to membranes and lipoproteins, as well as basic research and applications of liposomes, have emerged. To keep up with these advancements, there is a need for a journal that can evaluate recent progress in specific areas and provide a historical perspective on current research. Progress in Lipid Research serves this purpose.
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