Effect of yeast probiotic supplements in the diet of young ewes on the metabolic activity of rumen microbiota

IF 1.4 4区 农林科学 Q3 AGRICULTURE, DAIRY & ANIMAL SCIENCE
I. Polovyi, S. Vovk, M. Petryshyn
{"title":"Effect of yeast probiotic supplements in the diet of young ewes on the metabolic activity of rumen microbiota","authors":"I. Polovyi, S. Vovk, M. Petryshyn","doi":"10.22358/jafs/157536/2023","DOIUrl":null,"url":null,"abstract":". The aim of the current study was to analyse the effect of different doses of a new probiotic (produced in Ukraine from Saccharomyces cerevisiae ) in the feed on the production of nitrogen metabolites in the rumen, enzymatic activity of the digestive tract microbiota and growth rate of young ewes. The experiments showed that the supplementation of the probiotic EnzActive at doses of 0.4, 0.8 and 1.2% (w/w) to concentrate feed for 11–12 month old sheep had a positive effect on the production of nitrogen compounds, enzymatic activity of the rumen microbiota and animal growth intensity. It was proven that the introduction of the specified probiotic at a dose of 1.2% significantly increased the production of total nitrogen and amylolytic, proteolytic and cellulolytic activity of the rumen microbiota compared to animals that did not receive it. It was also found that the highest significant indices of animal growth rate during the experimental period were obtained for 0.8% probiotic supplementation","PeriodicalId":14919,"journal":{"name":"Journal of Animal and Feed Sciences","volume":" ","pages":""},"PeriodicalIF":1.4000,"publicationDate":"2023-03-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Animal and Feed Sciences","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.22358/jafs/157536/2023","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"AGRICULTURE, DAIRY & ANIMAL SCIENCE","Score":null,"Total":0}
引用次数: 0

Abstract

. The aim of the current study was to analyse the effect of different doses of a new probiotic (produced in Ukraine from Saccharomyces cerevisiae ) in the feed on the production of nitrogen metabolites in the rumen, enzymatic activity of the digestive tract microbiota and growth rate of young ewes. The experiments showed that the supplementation of the probiotic EnzActive at doses of 0.4, 0.8 and 1.2% (w/w) to concentrate feed for 11–12 month old sheep had a positive effect on the production of nitrogen compounds, enzymatic activity of the rumen microbiota and animal growth intensity. It was proven that the introduction of the specified probiotic at a dose of 1.2% significantly increased the production of total nitrogen and amylolytic, proteolytic and cellulolytic activity of the rumen microbiota compared to animals that did not receive it. It was also found that the highest significant indices of animal growth rate during the experimental period were obtained for 0.8% probiotic supplementation
母羊日粮中添加酵母益生菌对瘤胃微生物群代谢活性的影响
。当前研究的目的是分析饲料中不同剂量的一种新型益生菌(产自乌克兰的酿酒酵母菌)对瘤胃中氮代谢产物的产生、消化道微生物群的酶活性和幼母羊生长速度的影响。本试验表明,在11-12月龄绵羊精料中添加0.4、0.8和1.2% (w/w)的EnzActive益生菌对氮化合物产量、瘤胃微生物群酶活性和动物生长强度均有积极影响。实验证明,与未添加特定益生菌的动物相比,添加1.2%剂量的特定益生菌显著提高了瘤胃微生物群的总氮产量和淀粉水解、蛋白质水解和纤维素水解活性。结果表明,饲粮中添加0.8%的益生菌可显著提高试验期内动物的生长速度
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
Journal of Animal and Feed Sciences
Journal of Animal and Feed Sciences 农林科学-奶制品与动物科学
CiteScore
2.10
自引率
0.00%
发文量
42
审稿时长
3 months
期刊介绍: Journal of Animal and Feed Sciences (JAFS, J. Anim. Feed Sci.) has been published by the Kielanowski Institute of Animal Physiology and Nutrition, Polish Academy of Sciences in Jabłonna (Poland) since 1991. It is a continuation of the Polish-language journal Roczniki Nauk Rolniczych. Seria B, Zootechniczna published by the Polish Academy of Sciences since 1969. JAFS is an international scientific journal published quarterly, about 40 papers per year including original papers, short communications and occasionally reviews. All papers are peer-reviewed and related to basic and applied researches in the field of animal breeding and genetics, physiology of nutrition, animal feeding, feed technology and food preservation. The journal distinguishes the multidisciplinary nature of physiological and nutritional sciences and so includes papers specialized in all fields connected with animal well-being, including molecular and cell biology and the emerging area of genetics.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信