Fine fescue species vary in their susceptibility to snow molds

IF 1.7 Q2 PLANT SCIENCES
P. Koch, M. Chou, James Murphy, Kyle Genova, James W. Hempfling, B. Clarke
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引用次数: 0

Abstract

Fine fescues are a group of turfgrass species that are often planted when low-input maintenance is desired. The five species most commonly associated with the fine fescues are strong creeping red fescue, slender creeping red fescue, Chewings fescue, sheep fescue, and hard fescue. Little is known about the resistance of fine fescues to snow mold diseases despite the widespread adoption of fine fescues across temperate climates with harsh winters. Field and controlled environment trials were conducted in Wisconsin and New Jersey between 2014 and 2017 to assess snow mold resistance among the fine fescues. In both the field and controlled environment, hard and sheep fescue were among the most resistant to snow molds and Chewings fescue was the most susceptible. However, significant variation existed among the cultivars within each species, suggesting that opportunities exist for breeding to improve resistance to snow mold in the fine fescues.
细羊茅对雪霉菌的易感性各不相同
细羊茅是一组草坪草品种,通常在需要低投入维护时种植。与细羊茅最常见的五种是强匍匐红羊茅、细匍匐红羊茅、咀嚼羊茅、绵羊羊茅和硬羊茅。尽管在冬季严酷的温带气候中广泛采用了优良的羊茅,但人们对优良羊茅对雪霉菌病的抵抗力知之甚少。2014年至2017年期间,在威斯康星州和新泽西州进行了现场和对照环境试验,以评估优良羊茅的雪霉抗性。在田间和控制环境下,硬羊茅和羊茅对雪霉菌的抗性最强,而咀嚼羊茅对雪霉菌最敏感。但各品种间存在显著差异,表明优良羊茅存在提高抗雪霉性的育种机会。
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来源期刊
Plant Health Progress
Plant Health Progress Agricultural and Biological Sciences-Horticulture
CiteScore
3.00
自引率
13.00%
发文量
82
期刊介绍: Plant Health Progress, a member journal of the Plant Management Network, is a multidisciplinary science-based journal covering all aspects of applied plant health management in agriculture and horticulture. Both peer-reviewed and fully citable, the journal is a credible online-only publication. Plant Health Progress is a not-for-profit collaborative endeavor of the plant health community at large, serving practitioners worldwide. Its primary goal is to provide a comprehensive one-stop Internet resource for plant health information.
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