Editorial introduction

IF 0.4 0 HUMANITIES, MULTIDISCIPLINARY
Jonathan Faiers
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引用次数: 0

Abstract

The four articles in this issue of Luxury: History Culture Consumption might, at first glance, appear to have little to do with luxury, or at least many of its popularly understood qualities. Established concepts such as rarity, expense, excess, tradition and distinction have dominated both the promotion and critique of contemporary luxury production and consumption. While these attributes continue to provide the inspiration and desire for luxury goods and services, certainly those provided by contemporary global luxury brands, we are also witnessing an increasing critical interrogation of those same qualities. Does luxury have to be rare, expensive and encumbered with dynastic manufacturing pedigree to be understood and recognized as luxury? Surely such a contested and historically fluctuating concept should not be constrained by commercial imperatives, however ubiquitous and seductively marketed? Indeed, many of the most successful of today’s luxury producers are asking just those same questions, and the possibilities, or perhaps impossibilities, of sustainable, green and responsible luxury are high on the agendas of Jonathan Faiers is Professor of Fashion Thinking, Winchester School of Art, University of Southampton, UK. jonathanfaiersluxury@gmail.com
编辑介绍
本期《奢侈品:历史文化消费》中的四篇文章,乍一看,可能与奢侈品无关,或者至少与人们普遍理解的许多品质无关。稀有、昂贵、过度、传统和与众不同等既定概念主导了对当代奢侈品生产和消费的宣传和批评。虽然这些特质继续为奢侈品和服务提供灵感和欲望,当然也包括当代全球奢侈品牌提供的奢侈品和服务,但我们也看到了对这些品质越来越多的批判性质疑。奢侈品必须是罕见的、昂贵的,并且受制于王朝制造业的血统,才能被理解和认可为奢侈品吗?这样一个有争议的、历史上波动的概念当然不应该受到商业需求的约束,无论商业需求多么普遍和诱人?事实上,当今许多最成功的奢侈品生产商都在问同样的问题,可持续、绿色和负责任的奢侈品的可能性,或者可能是不可能的,都是英国南安普顿大学温彻斯特艺术学院时尚思维教授Jonathan Faiers的首要议程。jonathanfaiersluxury@gmail.com
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Luxury-History Culture Consumption
Luxury-History Culture Consumption HUMANITIES, MULTIDISCIPLINARY-
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50.00%
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5
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