Mixtures of grasses: An alternative to traditional pasture monocultures in the tropics

Abstract

A two-year experiment assessed herbage production and above- and below-ground characteristics of a highly productive monoculture (‘BRS Zuri’ guineagrass [Panicum maximum Jacq.]) and two mixtures of three grasses (Mixture 1: ‘BRS Zuri’ guineagrass, ‘BRS Xaraés’ palisadegrass [Brachiaria brizantha Stapf.], and ‘Basilisk’ signalgrass [Brachiaria decumbens Stapf.]; Mixture 2: ‘BRS Quênia’ guineagrass [Panicum maximum Jacq.], ‘Marandu’ palisadegrass [Brachiaria brizantha Stapf.], and ‘BRS Paiaguás’ palisadegrass [Brachiaria brizantha Stapf.]), cultivated in the Brazilian tropical savanna. Mixtures 1 and 2 were subjected to two grazing intensities (removal of 40 or 60% of pre-grazing height) and ‘BRS Zuri’ guineagrass monoculture was defoliated to a single grazing intensity of 50%. Treatments were randomly assigned to fifteen 0.25-ha plots and managed under intermittent stocking by cattle. Herbage accumulation rate was similar among pastures and years (p > .1). The root mass in the tussocks did not differ (p > .1), with mean values ranging between 0.62 to 1.81 kg DM m⁻². Root density in the tussock interspaces was greater in the mixtures (p < .001), regardless of seasons (p = .405) and years (p = .292). The mixtures were dominated by guineagrass (70%) and palisadegrass (30%) at the end of the experiment, with the population of ‘Basilisk’ and ‘BRS Paiaguás’ being completely suppressed throughout the experimental period. Mixing guineagrass and brachiariagrasses can be an alternative to the traditional pastoral systems in the tropics, as it does not compromise herbage production and presents a capacity to produce more roots than a very productive monoculture of ‘BRS Zuri’ guineagrass.