The social form of the secret. Gendered bodies, senses and menstruation

IF 0.1 0 HUMANITIES, MULTIDISCIPLINARY
Digithum Pub Date : 2022-05-20 DOI:10.7238/d.v0i28.396384
Olga Sabido-Ramos
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引用次数: 0

Abstract

 In this article, I am going to show how the social form of the secret in Simmel’s sense traverses the sensorial experience of menstruation and perception policies towards menstruation. To achieve the above, I have divided the article into three sections. In the first, I give a summary of state-of-the-art critical studies on menstruation, which allow us to think of menstruation as an object of study in sociology and to underpin this proposal. Second, using Simmel’s relational sociology and sensory studies approach, I show that one of the mechanisms of perception policies towards menstruation has been to keep it secret. Third, I present a sociology of senses related to the secret of menstruation based on the findings of a recent study. The findings show that, although there are tendencies to re-signify the experience of menstruation in solidarity with friends, perception policies prevail that lead women to hide menstruation from intimates and strangers. On the other hand, although the odours of menstruation have been and continue to be stigmatized, the use of new artifacts or menstrual hygiene techniques allows a certain resignification of the menstrual smell, although this requires certain material conditions of possibility. 
秘密的社会形式。性别化的身体、感官和月经
在这篇文章中,我将展示西梅尔意义上的秘密的社会形式是如何穿越月经的感官体验和对月经的感知政策的。为了实现上述目的,我将文章分为三个部分。首先,我总结了关于月经的最新批判性研究,这使我们能够将月经视为社会学研究的对象,并支持这一建议。其次,使用Simmel的关系社会学和感官研究方法,我表明对月经的感知政策的机制之一是保密。第三,根据最近的一项研究结果,我提出了一个与月经秘密有关的感官社会学。研究结果表明,尽管人们倾向于与朋友一起重新表达月经经历,但普遍存在的认知政策导致女性向密友和陌生人隐瞒月经。另一方面,尽管月经气味一直并将继续被污名化,但使用新的人工制品或月经卫生技术可以使月经气味在一定程度上消失,尽管这需要一定的物质条件。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Digithum
Digithum HUMANITIES, MULTIDISCIPLINARY-
CiteScore
0.80
自引率
0.00%
发文量
5
审稿时长
24 weeks
期刊介绍: Digithum applies a relational perspective in the analysis of processes of inclusion and social exclusion, subjective experiences, social ties, cultural heritage and cultural production and consumption.
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