Allelopathic activity of the bloom-forming picocyanobacterium Synechococcus sp. on the coexisting microalgae: The role of eutrophication

IF 0.9 3区 生物学 Q3 MARINE & FRESHWATER BIOLOGY
Sylwia Śliwińska-Wilczewska, Adam Latała
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引用次数: 13

Abstract

Allelopathic picocyanobacteria have been responsible for harmful incidents with severe ecological impacts in many parts of the world. The allelopathic interactions that have been shown to be implied in the dominance of various species of phytoplankton, forming massive blooms, are influenced by environmental factors such as nutrient concentration. This study aims to determine in what extent the allelopathic activity of the bloom-forming picocyanobacterium Synechococcus sp. is impacted by water stoichiometry. We measured the allelopathic activity of Synechococcus sp. on growth, chlorophyll fluorescence, and photosynthetic performance of green algae Chlorella vulgaris and Oocystis submarina and diatoms Bacillaria paxillifer and Skeletonema marinoi by addition of cell-free filtrate obtained from cultures growing in nutrient-sufficient (NP), nitrogen-deficient (−N), or phosphorus-deficient (−P) culture medium. These studies indicated that sufficient amounts of nutrients affected the picocyanobacterium increasing its production of allelochemicals. Conversely, the weakest allelopathic activity was recorded after the addition of a filtrate obtained from Synechococcus sp. grown at −N medium. The highest decline in growth, the maximum quantum yield of photosystem II (PSII) photochemistry (Fv/Fm) and the photosynthetic capacity (Pm) were observed for diatom S. marinoi. On the other hand, Synechococcus sp. filtrate had no allelopathic effects on O. submarina. While confirming the allelopathic activity of Synechococcus sp. these findings show that production of allelopathic substances is influenced by the availability of nutrients.

聚藻芽青杆菌对共生微藻的化感作用:富营养化作用
化感作用的花青菌在世界许多地区造成了严重的生态影响。化感作用已被证明隐含在各种浮游植物的优势中,形成大规模的繁殖,受营养浓度等环境因素的影响。本研究的目的是确定在何种程度上化感活性的开花形成的picocyanobacterium synnechococcus sp.受水化学计量的影响。通过添加从营养充足(NP)、缺氮(−N)或缺磷(−P)培养基中获得的无细胞滤液,我们测量了聚藻球菌对绿藻小球藻和海底卵囊藻以及硅藻paxillifer硅藻和marinoi骨肉藻的生长、叶绿素荧光和光合性能的化感活性。这些研究表明,足够量的营养物质影响了花青菌,增加了其化感物质的产生。相反,添加了在−N培养基中生长的聚藻球菌滤液后,记录了最弱的化感作用。马氏硅藻生长下降幅度最大,光化学量子产率(Fv/Fm)最大,光合能力(Pm)最大。另一方面,聚珠球菌滤液对海底O.没有化感作用。在证实聚球菌化感活性的同时,这些发现表明化感物质的产生受营养物质的可用性的影响。
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来源期刊
International Review of Hydrobiology
International Review of Hydrobiology 生物-海洋与淡水生物学
CiteScore
4.10
自引率
10.50%
发文量
15
审稿时长
3 months
期刊介绍: As human populations grow across the planet, water security, biodiversity loss and the loss of aquatic ecosystem services take on ever increasing priority for policy makers. International Review of Hydrobiology brings together in one forum fundamental and problem-oriented research on the challenges facing marine and freshwater biology in an economically changing world. Interdisciplinary in nature, articles cover all aspects of aquatic ecosystems, ranging from headwater streams to the ocean and biodiversity studies to ecosystem functioning, modeling approaches including GIS and resource management, with special emphasis on the link between marine and freshwater environments. The editors expressly welcome research on baseline data. The knowledge-driven papers will interest researchers, while the problem-driven articles will be of particular interest to policy makers. The overarching aim of the journal is to translate science into policy, allowing us to understand global systems yet act on a regional scale. International Review of Hydrobiology publishes original articles, reviews, short communications, and methods papers.
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