Fundamentals of the gut for capsule engineers

IF 5 Q1 ENGINEERING, BIOMEDICAL
L. Barducci, J. Norton, Sunandita Sarker, Sayeed Mohammed, Ryan Jones, P. Valdastri, B. Terry
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引用次数: 19

Abstract

The gastrointestinal (GI) tract is a complex environment comprised of the mouth, esophagus, stomach, small and large intestines, rectum and anus, which all cooperate to form the complete working GI system. Access to the GI using endoscopy has been augmented over the past several decades by swallowable diagnostic electromechanical devices, such as pill cameras. Research continues today and into the foreseeable future on new and more capable miniature devices for the purposes of systemic drug delivery, therapy, tissue biopsy, microbiome sampling, and a host of other novel ground-breaking applications. The purpose of this review is to provide engineers in this field a comprehensive reference manual of the GI environment and its complex physical, biological, and chemical characteristics so they can more quickly understand the constraints and challenges associated with developing devices for the GI space. To accomplish this, the work reviews and summarizes a broad spectrum of literature covering the main anatomical and physiological properties of the GI tract that are pertinent to successful development and operation of an electromechanical device. Each organ in the GI is discussed in this context, including the main mechanisms of digestion, chemical and mechanical processes that could impact devices, and GI motor behavior and resultant forces that may be experienced by objects as they move through the environment of the gut.
太空舱工程师的肠道基础知识
胃肠道是一个复杂的环境,由口腔、食道、胃、小肠和大肠、直肠和肛门组成,它们共同合作形成完整的胃肠道系统。在过去的几十年里,通过可吞咽的机电诊断设备,如药丸相机,增加了使用内窥镜检查胃肠道的机会。在可预见的未来,研究人员将继续研究新的、功能更强的微型设备,用于全身药物输送、治疗、组织活检、微生物组采样和许多其他新颖的突破性应用。本综述的目的是为该领域的工程师提供GI环境及其复杂的物理、生物和化学特性的综合参考手册,以便他们能够更快地了解与开发GI空间设备相关的限制和挑战。为了实现这一目标,本研究回顾和总结了广泛的文献,这些文献涵盖了胃肠道的主要解剖和生理特性,这些特性与机电设备的成功开发和操作有关。在此背景下讨论了胃肠道中的每个器官,包括消化的主要机制,可能影响设备的化学和机械过程,以及胃肠道运动行为和物体在肠道环境中移动时可能经历的合力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
9.40
自引率
0.00%
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