Multi-antidiabetic Properties and Cytotoxic Activities of Selected Indigenous Myanmar Medicinal Plants

IF 1.2 Q4 PHARMACOLOGY & PHARMACY
T. S. Moe, M. Thida, H. Win, Khine Zar Wynn Myint, Zar Kyi Win, Nwe Nwe Htay
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引用次数: 0

Abstract

ABSTRACT Antidiabetic and cytotoxic properties of selected indigenous Myanmar medicinal plants were assessed. In vitro scavenging assays of 2,2-diphenyl-1- picrylhydrazyl, nitric oxide, superoxide radicals, and ferric reducing antioxidant power assays were used to determine the antioxidant activities. Total phenolics were determined by Folin-Ciocalteu’s method. Antiglycation, α-glucosidase, and DPP-IV inhibitory assays were used to identify the antidiabetic activity. Cytotoxicity was investigated by the hemolytic activity of human red blood cells (RBCs). The leaf extract of Nauclea orientalis demonstrated the highest activity for DPPH inhibitory assay with an IC50 value of 29.57 ± 1.40 µg mL−1. The root extract of Acacia leucophloea was the most active in NO radical scavenging assay, α glucosidase inhibitory and antiglycation assay with IC50 value of 80.62 ± 5.36, 1.93 ± 0.08, and 4.63 ± 0.16 µg mL−1, respectively, and had the highest FRAP with an OD620 value of 0.38 ± 0.010. The Juniperus communis powder extract had the best activity for antiglycation and DPP-IV inhibitory assay with IC50 values of 4.50 ± 0.11 and 58.56 ± 4.03 µg mL−1, respectively. Phyllanthus reticulatus leaf extracts had the highest SO radical scavenging activity with IC50 values of 44.12 ± 4.75 µg mL−1. All extracts had relatively low cytotoxicity with a range of 9.13–17.92% lysis to RBCs.
缅甸土著药用植物的多种抗糖尿病特性和细胞毒性活性
摘要对选定的缅甸本土药用植物的抗糖尿病和细胞毒性特性进行了评估。采用2,2-二苯基-1-苦基肼、一氧化氮、超氧化物自由基和铁还原抗氧化能力的体外清除试验来测定抗氧化活性。采用Folin-Ciocalteu法测定总酚含量。抗糖化、α-葡萄糖苷酶和DPP-IV抑制试验用于鉴定抗糖尿病活性。通过人红细胞(RBCs)的溶血活性来研究细胞毒性。东方Nauclea orientalis的叶提取物对DPPH抑制试验的活性最高,IC50值为29.57±1.40µg mL−1。金合欢根提取物在NO自由基清除试验、α-葡萄糖苷酶抑制试验和抗糖化试验中活性最强,IC50值分别为80.62±5.36、1.93±0.08和4.63±0.16µg mL−1,FRAP最高,OD620值为0.38±0.010。杜松粉提取物具有最佳的抗糖化和DPP-IV抑制活性,IC50值分别为4.50±0.11和58.56±4.03µg mL−1。网纹叶提取物对SO自由基的清除活性最高,IC50值为44.12±4.75µg mL−1。所有提取物的细胞毒性相对较低,对红细胞的裂解率在9.13–17.92%之间。
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来源期刊
Journal of Herbs, Spices and Medicinal Plants
Journal of Herbs, Spices and Medicinal Plants Medicine-Complementary and Alternative Medicine
CiteScore
3.00
自引率
0.00%
发文量
36
期刊介绍: The Journal of Herbs, Spices & Medicinal Plants is an essential reference filled with recent research and other valuable information associated with herbs, spices, and medicinal plants. The Journal serves as a focus point through which investigators and others may publish material of importance to the production, marketing, and utilization of these plants and associated extracts. The journal covers the following topics: growth, development, horticulture, ecology, physiology, genetics, chemistry, and economics. Original articles, review articles, and book reviews provide information of interest to an international audience of researchers, teachers, technicians, and managers involved with production and/or marketing of herbs, spices, and medicinal plants. Managers of food companies, food processing facilities, medical research laboratories, government agencies, and others interested in new chemicals, food additives, international trade, patents, and other items can easily review new findings. The Journal of Herbs, Spices & Medicinal Plants is a forum in which recent research and other information associated with herbs, spices, and medicinal plants is shared. The Journal represents a centralized database accessible by investigators within the international community that work with or have an interest in herbs, spices, and medicinal plants.
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